Summary
Overview
Work History
Education
Skills
Timeline
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ABIGAIL M. SIMCOX

Allendale,Michigan

Summary

Recently graduated from Grand Valley State University with a degree in Environmental Science and Sustainability Studies. Spearheaded a sustainable food initiative at Grand Valley State University, enhancing community engagement with athletes. Excels in fast-paced environments while having effective communication and multitasking abilities.

Overview

5
5
years of professional experience

Work History

Bartender/Waitress

Licari's Sicilian Pizza Kitchen
Hudsonville, USA
11.2023 - Current
  • Deliver exceptional guest service in a high-volume, fast-paced, upscale dining environment.
  • Multitask to create craft cocktails, serve meals, and ensure a clean space for customers.

Equitable Food Intern

Grand Valley State University
Allendale, MI
08.2024 - 12.2024
  • Formed a new partnership between the Sustainable Agriculture Project and the Athletic Department at Grand Valley State University.
  • Integrated sustainable food sourcing, nutritional education and community engagement.

Bartender/Waitress

Southside Bar and Grill
Coopersville, USA
09.2022 - 11.2022
  • Operated collaboratively with colleagues, fulfilling duties without fixed positions.
  • Effectively completed opening and closing tasks to ensure smooth operations in both the front and back of the restaurant.

Bartender/Waitress

Loochmoor Country Club
Grosse Pointe, USA
05.2022 - 08.2022
  • Responsible for providing quick food and drink service at an outdoor poolside restaurant to club members.
  • Provided service at luxury events as a team member of the service staff.

Front of House/Baker

Hillside Bakery
Grosse Pointe, USA
07.2020 - 06.2021
  • Worked to ensure customers were assisted in a timely manner while being able to provide knowledge on products available.
  • Advanced to work extra hours to bake pastries and manage inventory.

Education

Bachelor of Science - Environmental Science and Sustainability Studies

Grand Valley State University
Michigan
12-2024

Skills

  • Project management
  • Verbal and written communication
  • Research
  • Data analysis

Timeline

Equitable Food Intern

Grand Valley State University
08.2024 - 12.2024

Bartender/Waitress

Licari's Sicilian Pizza Kitchen
11.2023 - Current

Bartender/Waitress

Southside Bar and Grill
09.2022 - 11.2022

Bartender/Waitress

Loochmoor Country Club
05.2022 - 08.2022

Front of House/Baker

Hillside Bakery
07.2020 - 06.2021

Bachelor of Science - Environmental Science and Sustainability Studies

Grand Valley State University
ABIGAIL M. SIMCOX