Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Edbert De La Cruz

Waukegan,IL

Summary

Skilled and adaptable Prep Cook with a history at Sedgebrook On Lincolnshire, showcasing exceptional multitasking and teamwork abilities. Excelled in fast-paced environments, enhancing kitchen productivity and efficiency while ensuring food safety. Demonstrated quick learning and dependability, alongside proficiency in basic cooking techniques and knife skills. Achieved significant waste reduction, contributing to improved operational workflows.

Overview

21
21
years of professional experience
1
1
Certification

Work History

Prep Cook

Sedgebrook On Lincolnshire
Lincolnshire, IL
01.2023 - Current
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
  • Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Maintained optimal food quality by adhering to strict guidelines for food safety and sanitation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
  • Trained and assisted new kitchen staff members.
  • Cultivated a safe working environment by consistently wearing appropriate protective gear and practicing safe handling techniques during food preparation tasks.
  • Provided support during peak business hours, ensuring smooth service flow while maintaining high-quality output.
  • Prepared various types of cuisine, showcasing versatility and adaptability in the kitchen environment.
  • Ensured customer satisfaction by paying close attention to dietary restrictions and special requests.
  • Adapted quickly to menu changes, demonstrating flexibility and keen ability to learn new recipes.

Dietary Aide

Sedgebrook On Lincolnshire
Lincolnshire, IL
07.2012 - 01.2023
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
  • Followed all food safety regulations while preparing meals for patients.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
  • Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
  • Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
  • Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
  • Ensured food safety compliance through proper storage, handling, and sanitation procedures, minimizing risk of contamination or illness.
  • Discarded outdated food products and maintained waste disposal procedures.
  • Maintained accurate records of patient meal orders to ensure appropriate distribution of meals according to individual requirements.
  • Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
  • Maintained strict adherence to HIPAA regulations when handling patient information, protecting confidentiality at all times.

CNA

Terrace North
Zion, IL
06.2003 - 12.2005
  • Assisted patients with daily living activities, promoting independence and dignity.
  • Checked patient vitals such as temperature, blood pressure, and blood sugar levels.
  • Promoted good oral and personal hygiene by aiding patients with shaving, bathing, and teeth brushing.
  • Enhanced patient satisfaction by providing compassionate and attentive care.
  • Maintained confidentiality of patient information according to HIPAA guidelines while communicating effectively with team members about critical updates.
  • Utilized proper body mechanics and assistance devices when transferring patients, minimizing the risk of injury for both parties.
  • Ensured prompt response to call lights, addressing patient needs in a timely manner.
  • Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
  • Delivered individualized patient care by recording vital signs, documenting observations, administering treatments, and evaluating patient needs.
  • Promoted infection control practices within the facility by adhering to strict hand hygiene procedures and utilizing personal protective equipment when necessary.

CNA

The Terrace Nursing & Rehabilitation Facility
Waukegan, IL
06.2005 - 11.2006

Education

Bachelor Of Science In Industrial Education - Industrial Arts

Batad Polytechnic College
Iloilo, Philippines

Associate In Electronics Engineering Technology - Electrical, Electronics And Communications Engineering

Batad Polytechnic College
Iloilo, Philippines
03.1995

Skills

  • Attention to Detail
  • Cleaning and organization
  • Customer Service
  • Safe Food Handling
  • Teamwork and Collaboration
  • Efficient multitasking
  • Time Management
  • Following Instructions
  • Quick-learning
  • Highly motivated
  • Dependable and reliable
  • Cooking Equipment Knowledge
  • Basic cooking techniques
  • Knife Skills
  • Cross-Contamination Prevention

Certification

Food Safety Manager Under The Conference For Food Protection Standards

Timeline

Prep Cook

Sedgebrook On Lincolnshire
01.2023 - Current

Dietary Aide

Sedgebrook On Lincolnshire
07.2012 - 01.2023

CNA

The Terrace Nursing & Rehabilitation Facility
06.2005 - 11.2006

CNA

Terrace North
06.2003 - 12.2005

Bachelor Of Science In Industrial Education - Industrial Arts

Batad Polytechnic College

Associate In Electronics Engineering Technology - Electrical, Electronics And Communications Engineering

Batad Polytechnic College
Edbert De La Cruz