Eddy Sanchez
Tamarac,FL
Summary
I am experienced in the restaurant business with about a year and a half of experience. From serving in a small local latin restaurant in Cilantro's to expediting in a large tourist attraction restaurant at Sharky's. I am a fluent Spanish speaker with a talent for customer service and satisfaction. Excited and driven, I am willing to engage in new experiences!
Overview
1
1
year of professional experience
Work History
Expeditor
Sharky's on the Pier
08.2023 - 07.2024
- Trained new expeditors and food runners according to company policies and standards.
- Maintained quality of each dish leaving the kitchen, putting final touches such as sauces, garnishes, etc.
- Ran food to tables frequently and bus tables on occasion
Server
Cilantro Neighborhood Cantina
02.2023 - 08.2023
- Bussed and reset tables to keep dining room and work areas clean.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
Education
Bachelor of Arts - Psychology
Florida International University
Miami, FL01-2027
High School Diploma -
Colonel Zadok Magruder
Derwood, MD06-2023
Skills
- Order accuracy
- Fast-paced environment
- Table layout
- Customer service
- Quality control
- Stress tolerance
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
Timeline
Expeditor
Sharky's on the Pier
08.2023 - 07.2024
Server
Cilantro Neighborhood Cantina
02.2023 - 08.2023
Bachelor of Arts - Psychology
Florida International University
High School Diploma -
Colonel Zadok Magruder
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