Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Edgar Torres Carvajal

Baltimore,MD

Summary

A great Event coordinator and team player with extensive experience in customer service and team leadership. Demonstrated success in managing catered events while maintaining high service standards. Skilled in time management and delivering exceptional service in fast-paced environments. Expertise in enhancing guest satisfaction through effective communication and safe food handling practices.

Overview

5
5
years of professional experience

Work History

Back Waiter

Rye Street Tavern
Baltimore, Maryland
05.2026 - Current
  • Ensured prompt delivery of food and beverages to tables, enhancing guest experiences.
  • Maintained cleanliness and organization of dining areas during service shifts.
  • Facilitated communication between guests and kitchen staff regarding special requests and dietary restrictions.
  • Addressed guest concerns and provided exceptional service support to enhance satisfaction.
  • Regularly stocked supplies and assisted in inventory management for dining operations.
  • Efficiently set up and broke down dining areas for special events and large parties.
  • Executed opening and closing tasks, including sweeping floors and wiping down counters.
  • Provided exceptional customer service throughout the entire dining experience.

Server/Head Busser

Adobos Catering
Baltimore , MD
03.2021 - Current
  • Coordinated catering operations for diverse events, achieving seamless service delivery and positive client feedback.
  • Supervised servers during catered events, upholding high service standards and ensuring smooth operations.
  • Delivered exceptional customer service during events, enhancing guest satisfaction and experience.
  • Delivered food orders efficiently at events.
  • Provided guidance to staff regarding proper presentation of dishes served at catered events.

Landscaper

Tony's Landscaping
Baltimore, Maryland
05.2025 - 01.2026
  • Maintained gardens by pruning, weeding, and mulching to enhance aesthetics.
  • Collaborated with team members to execute landscaping projects effectively.

Education

High School Diploma -

Baltimore Polytechnic Institute
Baltimore, MD
06-2025

Some College (No Degree) - International Business Management

Mount St Marys University
Emmitsburg, MD
05-2026

Skills

  • Buffet setup and takedown
  • Safe food handling
  • Supply restocking
  • Event coordination
  • Customer service
  • Team leadership
  • Maintaining accountability
  • Communication skills

Languages

Spanish
Professional

Timeline

Back Waiter

Rye Street Tavern
05.2026 - Current

Landscaper

Tony's Landscaping
05.2025 - 01.2026

Server/Head Busser

Adobos Catering
03.2021 - Current

High School Diploma -

Baltimore Polytechnic Institute

Some College (No Degree) - International Business Management

Mount St Marys University
Edgar Torres Carvajal