Edgard Habib
Amchit
Summary
Fresh Graduate of Business Administration with two degrees from AUT-Leb and ESU-NY. Motivated and detail-oriented with a strong academic record and a passion for learning and growing my career.
Hardworking, punctual and honest candidate with solid background in hospitality, Customer Service and Project Management.
Overview
10
10
years of professional experience
Work History
Cashier Manager
Provencial Kaslik Restaurant
01.2022 - Current
- Managed daily cash deposits, ensuring accuracy and timely submission to the bank.
- Quickly and accurately counted drawers at start and end of each shift.
- Increased customer satisfaction by efficiently managing cashier transactions and addressing customer concerns.
- Resolved customer complaints quickly to maintain customer satisfaction.
Restaurant Waiter
Puerta Playa
01.2021 - 01.2022
- Maintained clean and organized dining areas for optimal guest experience.
- Cultivated warm relationships with regular customers.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Answered customers' questions, recommended items, and recorded order information.
Restaurant Waiter
JuicyGrill
01.2020 - 01.2021
waiter
ObyMichelfadel
01.2019 - 01.2020
Cashier Supervisor
Doughlicious
01.2018 - 01.2019
- Quickly and accurately counted drawers at start and end of each shift.
- Built positive relationships with customers to increase repeat business.
- Maintained a safe working environment, ensuring that all employees adhered to company policies and regulations at all times.
- Improved customer satisfaction by efficiently handling cash transactions and addressing customer concerns.
Receptionist
Ahiram Hotel
01.2018 - 01.2019
Restaurant Waiter
Set Zmorrod
01.2017 - 12.2017
- Supervisor at Rooftop Batroun
Bar Waiter
Shesh Yek Café
01.2016 - 01.2017
- Maintained clean and organized bar area.
- Served alcoholic and non-alcoholic beverages in bar environment.
- Handled customer complaints professionally, resolving issues promptly to preserve guest satisfaction.
- Performed opening and closing duties efficiently, ensuring the bar was ready for operation each day or safely secured after closing time.
Restaurant Waiter
Trinidad rooftop
01.2016 - 01.2017
Cashier
Copa Cabana company
01.2014 - 01.2015
Food Waiter
Majesta catering
01.2014 - 03.2014
Food Waiter
Safra Marine
01.2014 - 02.2014
Education
Bachelor of Business Administration - Business Administration And Management
SUNY Empire State College
Saratoga Springs, NY11.2024
Business Management Graduate -
American University of Technology - AUT
12.2023
High School Diploma -
Modern Saint Anthony High School
12.2015
Skills
- Communication Skills, Both Verbal and Written
- Problem Solving and Attention to Details
- Management Skills, Time Management and Customer Service
- Critical Thinking and TeamWork
Personal Information
- Date of Birth: 07/30/95
- Nationality: Lebanese
- Marital Status: Single
References
Available upon request
Timeline
Cashier Manager
Provencial Kaslik Restaurant
01.2022 - Current
Restaurant Waiter
Puerta Playa
01.2021 - 01.2022
Restaurant Waiter
JuicyGrill
01.2020 - 01.2021
waiter
ObyMichelfadel
01.2019 - 01.2020
Cashier Supervisor
Doughlicious
01.2018 - 01.2019
Receptionist
Ahiram Hotel
01.2018 - 01.2019
Restaurant Waiter
Set Zmorrod
01.2017 - 12.2017
Bar Waiter
Shesh Yek Café
01.2016 - 01.2017
Restaurant Waiter
Trinidad rooftop
01.2016 - 01.2017
Cashier
Copa Cabana company
01.2014 - 01.2015
Food Waiter
Majesta catering
01.2014 - 03.2014
Food Waiter
Safra Marine
01.2014 - 02.2014
Bachelor of Business Administration - Business Administration And Management
SUNY Empire State College
Business Management Graduate -
American University of Technology - AUT
High School Diploma -
Modern Saint Anthony High School
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