Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Edson Morales

Edson Morales

Cook, janitor, or day poter
San Francisco,CA

Summary

Im attentive, detailed and willing to do any orders or needs that my employer ask me to do. Im also punctual and flexible with hours and attendance. Im willing to work in a fast paced and productive environment, and also willing to fill in for missing coworkers.Im currently self learning: just bought a textbook in biology, languages, I like literature, and I like to read and write.

Overview

9
9
years of professional experience

Work History

Day Porter

Service by Medallion
01.2022 - 06.2024
  • Inspect all areas for safety hazards before beginning work duties such as frayed carpet edges or loose tiles on the flooring surface.
  • Clean windowsills and window coverings including blinds or curtains; wipe down walls and baseboards with cleaning solutions.
  • Assist with move-in and move-out activities by preparing rooms for occupancy or removal of old furniture items.
  • Maintained inventory of necessary supplies.
  • Removed trash from all rooms and placed garbage and recycling receptacles in approved areas for trash pickup.
  • Cleaned common areas following established schedules and prescribed methods.
  • Responded to spills, bathroom malfunctions and potential hazards to reduce injuries.
  • Cleaned various work areas by mopping, vacuuming and polishing mirrors.
  • Maintained clean and tidy appearance in reception, waiting areas and hallways.
  • Demonstrated dedication and work ethic through consistent attendance and top-level performance.
  • Sanitized frequented areas and equipment using approved supplies.
  • Performed basic maintenance and cleaning.
  • Walked property and grounds, picking up trash and debris to maintain curb appeal.

Cook Cashier

Beloved cafe
San Francisco , CA
08.2020 - 06.2023
  • Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Monitored stock levels of food items and ordered more when necessary.
  • Resolved customer complaints regarding food quality or services provided.
  • Coordinated with wait staff to ensure timely delivery of meals to customers.
  • Organized storage areas for efficient usage of space.
  • Managed inventory levels of ingredients and supplies necessary for daily operations.
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Provided guidance to junior cooks regarding food preparation methods and techniques.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Coordinated orders to expedite food from kitchen according to cook time and delivery time.
  • Replenished food items from inventory and rotated ingredients.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Chopped, diced and sliced vegetables and fruit ahead of rush periods.
  • Followed established procedures and requirements for safe food handling, storage and service.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Set up work stations prior to opening to minimize prep time.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Issued receipts, refunds, credits or change due to customers.
  • Answered phone calls to assist customers with questions and orders.

Warehouse Worker

The RealReal
Brisbane , CA
08.2018 - 08.2020
  • Consistently lifted materials weighing as much as [Number] pounds.
  • Streamlined material delivery processes which increased efficiency and reduced downtime.
  • Helped train new employees in safe practices and warehouse procedures.
  • Operated moving truck safely to deliver items to destination without nicks or scratches.
  • Drove forklifts, pallet jacks and other equipment to move materials.
  • Successfully navigated large shipments of materials through tight spaces and busy facilities.
  • Verified documentation and condition of freight to assure quality standards were achieved.

Janitor

Townships building services
San Francisco , Ca
08.2017 - 12.2018
  • Maintained floor cleaning and waxing equipment.
  • Deep cleaned or replaced flooring, performing stripping, sealing and finishing tasks.
  • Checked in and stocked inventory throughout facility.
  • Followed safety protocols and safe use of protective gear to prevent injury to self and others.
  • Identified repair needs and major maintenance concerns, and escalated issues to management.
  • Operated buffers and burnishers to clean and polish floors.
  • Used hand trucks or manually lifted supplies, equipment and heavy furniture.
  • Moved furniture for cleaning and set up for special events.

Cook

Carls Jr
Daly City , CA
12.2015 - 12.2016
  • Performed shift change tasks each day to keep store neat and running smoothly.
  • Followed food safety procedures outlined in company policies and health and sanitation regulations to prevent food borne illness.
  • Performed food preparation responsibilities to meet franchise standards for quantities, speed, and packaging.
  • Provided support to crew members, facilitating quick food preparation and delivery.
  • Assisted with preparing salads and cold food items.
  • Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
  • Prepared recipe ingredients by washing, peeling, cutting, and measuring.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Prepared salads, soups and sandwiches for customers.
  • Delivered exceptional service as illustrated through multiple positive Yelp reviews.
  • Documented customer orders and conveyed special requests to kitchen staff.

Education

Jefferson High School
Daly City, CA

Skills

  • Trash pickup
  • Running errands
  • Ensuring customer satisfaction
  • Building Maintenance

Languages

Spanish
Native language
English
Advanced (C1)
C1
Japanese
Beginner
A1
Korean
Beginner
A1

Timeline

Day Porter

Service by Medallion
01.2022 - 06.2024

Cook Cashier

Beloved cafe
08.2020 - 06.2023

Warehouse Worker

The RealReal
08.2018 - 08.2020

Janitor

Townships building services
08.2017 - 12.2018

Cook

Carls Jr
12.2015 - 12.2016

Jefferson High School
Edson MoralesCook, janitor, or day poter