EDVARD DADALYAN
Atlanta,USA
Summary
Knowledgeable professional who has for great organizational skills. Looking for a new role where hard work and dedication will be highly valued. Current inventory control specialist Who is ambitious, focused, accurate on daily tasks, Service-oriented team player . Strong time management skills to work with little direction to achieve results
Overview
8
8
years of professional experience
Work History
Inventory Control Specialist
Nordstrom
Atlanta, GA, USA
03.2024 - Current
- Managed daily inventory operations, including receiving, storage, tracking, and distribution of goods
- Maintained accurate inventory records using ERP/WMS systems, reducing discrepancies by X%
- Conducted regular cycle counts and full physical inventories to ensure stock accuracy
- Investigated and resolved inventory variances, improving overall inventory integrity
- Coordinated with purchasing and warehouse teams to optimize stock levels and prevent shortages or overstock
- Reduced inventory shrinkage by X% through improved tracking and audit processes
- Increased order fulfillment accuracy by implementing quality control checks
- Streamlined inventory processes, cutting processing times
- Trained new staff on inventory systems and standard operating procedures
Host
La Cocina Restaurant
Acworth, GA, USA
11.2023 - 2024
- Helped service staff handle demand by distributing food and beverages.
- Inspected restrooms and dining and serving areas to foster cleanliness and proper setup.
- Ensured compliance with health and safety regulations within the restaurant.
- Greeted customers, answered questions and recommended specials to increase profits.
- Answered customer inquiries regarding the menu, restaurant services, and special promotions.
- Offered seating and other special accommodations to customers according to preferences and dining area volume.
- Collected reservation information and communicated updates to guests via mobile device or in-person.
- Stayed attentive to server availability and table turnover to quickly seat guests.
Host
La Cocina Restaurant
Acworth, GA, USA
11.2023 - 2024
- Helped service staff handle demand by distributing food and beverages.
- Inspected restrooms and dining and serving areas to foster cleanliness and proper setup.
- Ensured compliance with health and safety regulations within the restaurant.
- Greeted customers, answered questions and recommended specials to increase profits.
- Answered customer inquiries regarding the menu, restaurant services, and special promotions.
- Offered seating and other special accommodations to customers according to preferences and dining area volume.
- Collected reservation information and communicated updates to guests via mobile device or in-person.
- Stayed attentive to server availability and table turnover to quickly seat guests.
Food Service Associate
Cedar Fair
Sandusky, OH, USA
06.2022 - 08.2022
- Prepare and serve all required food items by established portions and presentation standards.
- Set up service units and prep cook station with needed items. Maintain and break down as appropriate.
- Unload orders and arrange them properly.
- Prepared workstations with ingredients and tools to increase efficiency.
- Responded to visitor questions and concerns with friendly, knowledgeable service.
- Gathered ingredients and cleaned and cut food items to prep recipes.
- Monitored inventory to keep adequate stock of food items and supplies.
Food Service Associate
Cedar Fair
Sandusky, OH, USA
06.2021 - 08.2021
- Prepare and serve all required food items by established portions and presentation standards.
- Set up service units and prep cook station with needed items. Maintain and break down as appropriate.
- Unload orders and arrange them properly.
- Prepared workstations with ingredients and tools to increase efficiency.
- Cleaned kitchen surfaces, utensils and equipment after each shift.
- Responded to visitor questions and concerns with friendly, knowledgeable service.
- Complied with company service standards and adhered to inventory and cash control procedures.
Assistant Manager/Receptionist
MINA HOTEL
Goris
07.2018 - 10.2020
- As an Assistant manager in the hotel, I was Responsible for supporting all aspects of the hotel operations including guest services/night audit, housekeeping/laundry, food and beverage, and maintenance.
- As a hotel receptionist, I was responsible for taking bookings, checking guests in and out of the hotel, allocating rooms and keys, and being the main point of contact between the guests and the staff.
- Communicated regularly with customers to gain insights into their needs.
- Resolved customer inquiries and complaints requiring management-level escalation.
Assistant Manager/Receptionist
MINA HOTEL
Goris
07.2018 - 10.2020
- As an Assistant manager in the hotel, I was Responsible for supporting all aspects of the hotel operations including guest services/night audit, housekeeping/laundry, food and beverage, and maintenance.
- As a hotel receptionist, I was responsible for taking bookings, checking guests in and out of the hotel, allocating rooms and keys, and being the main point of contact between the guests and the staff.
- Communicated regularly with customers to gain insights into their needs.
- Resolved customer inquiries and complaints requiring management-level escalation.
Education
Master of Science - PUBLIC POLICY
YEREVAN STATE UNIVERSITY
Yerevan, Armenia06.2022
Bachelor of Science - Public Administration
YEREVAN STATE UNIVERSITY
Yerevan, Armenia06.2020
Skills
- Team Collaboration
- Team Support
- Reservations Management
- Telephone Reception
- Guest Relations
- Collaborative work
- Reservations
- Front of House Organization
- Customer Service
- Food Running
- Price Memorization
- Table Setting Arrangements
- Reservation Management
- High-Volume Dining
- Service Prioritization
- Positive and Professional
- Guest Seating
- Administrative Support
- Office Management
- Travel Coordination
- Technical Support
- Data Entry
- Scheduling
- Mail Handling
- Document Control
- Verbal and Written Communication
- Task Delegation
- Operations Management
- Product and Service Knowledge
- Staff Supervision
- Customer Relations
- Cost Control
- Staff Management
- Negotiation
- Sales Growth
Timeline
Inventory Control Specialist
Nordstrom
03.2024 - Current
Host
La Cocina Restaurant
11.2023 - 2024
Host
La Cocina Restaurant
11.2023 - 2024
Food Service Associate
Cedar Fair
06.2022 - 08.2022
Food Service Associate
Cedar Fair
06.2021 - 08.2021
Assistant Manager/Receptionist
MINA HOTEL
07.2018 - 10.2020
Assistant Manager/Receptionist
MINA HOTEL
07.2018 - 10.2020
Master of Science - PUBLIC POLICY
YEREVAN STATE UNIVERSITY
Bachelor of Science - Public Administration
YEREVAN STATE UNIVERSITY