Edwin Gousby
LAKELAND,FL
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Dependable Receiving Associate with 8 years of experience. Consistently completes tasks quickly with exceptional eye for detail and commitment to taking initiative. Successful at monitoring products for quality and following directions. Experienced Receiver highly effective at loading and unloading trucks, operating equipment and answering assistance calls. Industrious and responsible professional with strong problem solving and critical thinking skills.
Knowledgeable Warehouse Team Leader with proven track record in optimizing warehouse operations and enhancing team productivity. Successfully coordinated inventory management and streamlined processes to reduce downtime and increase efficiency. Demonstrated leadership and problem-solving skills in managing diverse teams and addressing operational challenges.
Overview
11
11
years of professional experience
Work History
Warehouse Team Leader
Publix Bakery
Lakeland, FL
09.2023 - Current
- Supervised daily warehouse operations to ensure efficient workflow and timely order fulfillment.
- Trained and mentored team members on safety protocols and best practices for inventory management.
- Implemented process improvements that enhanced productivity and reduced operational delays.
- Coordinated logistics for incoming shipments, ensuring proper stock levels maintained at all times.
- Managed scheduling and workload distribution among team members to enhance performance efficiency.
Shipper / Reciever
Publix Bakery Plant
3260 Old Tampa Hwy
01.2015 - 09.2023
- Kept work areas clean, safe and organized.
- Loaded and unloaded boxes and pallets using safe operating procedures and correct equipment.
- Restocked products and rotated items according to standard procedures.
- Placed, tagged and secured merchandise in diverse designated areas.
- Training new associates
- Pulling raw materials to keep production up and operating
- Forklift training.
- SAP access with receiving orders.
- Organized storage areas to optimize materials movements and minimize labor hours.
- Unloaded pallets and deliveries and organized products in warehouse.
Education
Certificate - Business Administration And Management
Vance Grandville Community College
Butner, NC05-2009
Skills
- Training and Development
- Warehouse operations
- Load planning
- Order Checking
- Shipping and Receiving
- Shipping Method Optimization
- Company Guidelines
- Storage and Supply Management
- Critical Thinking
- Food Allergies
- Safety
- Customer Service
Timeline
Warehouse Team Leader
Publix Bakery
09.2023 - Current
Shipper / Reciever
Publix Bakery Plant
01.2015 - 09.2023
Certificate - Business Administration And Management
Vance Grandville Community College