Summary
Overview
Work History
Education
Skills
Timeline
Generic

Susy Rivera

Elmwood Park,IL

Summary

High-energy professional skilled at welcoming guests, maintaining entrances and balancing server loads to optimize operations. Collaborative, hardworking and efficient at prioritizing and handling simultaneous tasks to promote positive dining experiences.

Overview

4
4
years of professional experience

Work History

Server

Sheffield's Chicago Restaurant
Chicago, Illinois
03.2024 - Current
  • Greeted guests and provided menus.
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Took orders from customers accurately and in a timely manner.
  • Delivered food orders promptly and courteously.

Server

South Branch
Chicago, Illinois
07.2022 - 03.2024
  • Greeted guests and provided menus.
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Took orders from customers accurately and in a timely manner.
  • Delivered food orders promptly and courteously.
  • Ensured that each guest was served courteously, quickly, and efficiently.

Associate

Amazon Fresh
Chicago , Illinois
03.2022 - 07.2022
  • Processed shipments received from vendors according to established protocols.
  • Prepare food items accordingly to Amazon for safety and quality guidelines
  • Ensure all prepared items are weighed, labeled, dated, packaged accordingly to Amazon fresh standards
  • Ensure a fresh and appealing meat and seafood display by keeping it stocked with quality, non-expired, products

Assistant General Manager

Elephant and Castle
Chicago , IL
06.2020 - 03.2022
  • Managed daily operations of the store, including scheduling and supervising staff.
  • Ensured that customer service standards were met or exceeded at all times.
  • Developed and implemented effective strategies to maximize sales and profits.
  • Monitored inventory levels and placed orders for new stock as needed.
  • Conducted regular performance evaluations for employees to ensure quality standards were maintained.
  • Identified opportunities for cost savings and operational efficiency improvements.

Education

Associate of Arts -

The French Pastry School
Chicago, IL
01-2002

High School Diploma -

Edwin G Foreman
Chicago, IL
09-1998

Skills

  • Food inspection
  • Guest Engagement
  • Food Running
  • Food Delivery
  • Safe Food Handling
  • Beverage Preparation
  • Positive and professional
  • Professional Appearance
  • Exceptional customer service
  • Strong Work Ethic

Timeline

Server

Sheffield's Chicago Restaurant
03.2024 - Current

Server

South Branch
07.2022 - 03.2024

Associate

Amazon Fresh
03.2022 - 07.2022

Assistant General Manager

Elephant and Castle
06.2020 - 03.2022

Associate of Arts -

The French Pastry School

High School Diploma -

Edwin G Foreman
Susy Rivera