EDWIN VEGA-SOLIS
Greer,SC
Summary
Dynamic professional with extensive experience in customer engagement and event coordination at Fogo De Chao Brazilian Steakhouse. Demonstrated expertise in accurately handling cash and credit transactions while ensuring a clean and welcoming environment. Recognized for strong communication skills and teamwork, contributing to exceptional service and operational efficiency.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Part Time- Crossed trained Breakfast/Front Desk Agent
Hampton Inn & Suites Greenville Airport
10.2020 - Current
- Greeted and checked in/out hotel guests, ensuring accurate payment processing.
- Executed beginning and end shift reports to maintain operational transparency.
- Answered phone inquiries and addressed guest needs promptly.
- Assigned rooms and processed digital check-ins efficiently.
Assembly Technician/Forklift Driver
Alltrista Plastics, LLC (Jadex)
Greenville, SC
07.2018 - Current
- Operated automated assembly equipment to ensure optimal production quality.
- Loaded and unloaded production materials from semis, preparing orders for shipment.
- Scanned and transferred production data into inventory management system.
- Monitored automatic assembly machines for compliance with quality standards.
- Escalated issues to shift supervisor or quality team as necessary.
- Conducted regular cleaning of molds and performed deep warehouse cleanings.
- Troubleshot automation equipment, reporting machine jams and malfunctions promptly.
- Maintained effective 6S methodology and accurate inventory control records.
Sever/Sales Coordinator
Fogo De Chao Brazillian Steakhouse
Indianapolis, IN
01.2011 - 02.2018
- Greeted customers with friendly eye contact while assisting with food selection and order customization.
- Coordinated sales activities to support team objectives and improve operational efficiency.
- Assigned patrons to tables based on preferences and rotation guidelines.
- Maintained cleanliness of preparation and service areas while assisting diners at buffet and serving tables.
- Trained new employees on service standards and operational procedures.
- Cleared, re-set tables after each meal, and replaced dirty tablecloths.
- Restocked salad bar and buffet, ensuring condiments were refilled and pantry organized.
- Collaborated with marketing teams to design promotional materials for group sales initiatives.
Education
High School Diploma -
Emmerich Manuel High School
Indianapolis, INSkills
- Honest
- Punctual
- Organized
- Clean in appearance
- Customer engagement and support
- Cash handling
- Credit card handling
- Multi-line phone talent
- Computer knowledge
- MS Windows proficient
- Outlook
- Explorer
- Energetic
- Friendly
- Enthusiastic
- Stable
- Responsible
- Family-oriented
- Logistics knowledge
- PO inventory
- Production operating
- Machine operating
- Shipping
- Receiving
- Order processing
- Payment processing
- Team collaboration
- Event coordination
- Market promotion
- Effective communication
Certification
NNA Signing agent
Languages
English
Full Professional
Spanish
Native/ Bilingual
References
References available upon request.
Timeline
Part Time- Crossed trained Breakfast/Front Desk Agent
Hampton Inn & Suites Greenville Airport
10.2020 - Current
Assembly Technician/Forklift Driver
Alltrista Plastics, LLC (Jadex)
07.2018 - Current
Sever/Sales Coordinator
Fogo De Chao Brazillian Steakhouse
01.2011 - 02.2018
High School Diploma -
Emmerich Manuel High School
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