POS System
Diligent problem-solver with resourceful approach to challenges and organized style. Leverages in restaurant managing and construction expertise to manage job functions. Excellent communicator with focus on results. Motivates employees to exceed customer expectations in high-volume settings while maintaining strong quality and cost controls. Service-oriented with good multitasking, safety management and decision-making skills. As well as studying in a degree in B.S Business Administration-Accounting
Strategic Planning
POS System