Ekrem(Eko) Babac

• Bussed and reset tables to keep dining room and work areas clean.
• Cultivated warm relationships with regular customers.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Explained menu items and suggested appropriate options for food allergy concerns.

• Delivered food and beverages efficiently in a high volume,themed restaurant

environment.

• Managed large sections,ensured order accuracy and maintained clean,organized work space

• Began as a server assistant,maintaining cleanliness and supporting floor operations.
• Promoted to food runner,ensuring accurate and timely delivery of menu items while learning full food and beverage offerings.
• Advanced to server,providing excellent guest service,managing orders and promoting menu knowledge to enhance the dining experience.
• Worked with POS system to place orders, manage bills, and handle complimentary items.

• Started as a server assistant Learned full menu and beverage offerings to prepare for serving role Promoted to server;provided attentive guest service and managed orders efficiently