Eleni Karytinou
Athens,GA
Summary
Seasoned Food and Beverage Manager with a proven track record at ATHENS COUNTRY CLUB, showcasing strong leadership abilities and bilingual proficiency in Greek and English. Excelled in enhancing team performance, streamlining operations, and elevating customer service standards. Expert in Microsoft Office and hospitality software, with a knack for recruiting and employee orientation.
Overview
13
13
years of professional experience
Work History
Food and Beverage Manager
ATHENS COUNTRY CLUB
Athens, Georgia
11.2022 - Current
- Manage all aspects of food and beverage operations, lead and motivate a team, conduct staff training, oversee hiring processes, and ensure compliance with health and safety regulations.
Greek Interpreter
LANGUAGE LINE SOLUTIONS
Athens, Georgia
09.2018 - Current
- L5 level Greek interpreter providing over the phone interpretation for various fields such as medical, legal, emergency services, and human services.
Maître D'hôtel
PORTO ZANTE VILLAS AND SPA
Zakynthos, Greece
05.2016 - 04.2017
- Supervised daily operations of the restaurant and bar, coordinated services, managed kitchen and service staff, and developed positive relationships with guests.
Waitress
GRANDE BRETAGNE
Athens, Greece
03.2014 - 11.2015
- Provided high-quality service to guests, mentored new employees, and ensured smooth running of the section.
Hostess/Waitress - specialized in Events and catering coordinator
HOTEL PENTELIKON
Athens, Greece
11.2012 - 07.2013
- Provided event planning services, oversaw front-office operations, and ensured all details were attended to during events.
Guest Relations, Tour operator, Billing and Scheduling
SANTORINI SAILING CENTER
Santorini, Greece
04.2012 - 10.2012
- Oversaw tour scheduling, led yacht tours, managed day-to-day operations, and handled accounts payable/receivable.
Guest Relations, Tour operator, Billing and Scheduling
SANTORINI SAILING CENTER
Santorini, Greece
04.2011 - 10.2011
- Oversaw tour scheduling, led yacht tours, managed day-to-day operations, and handled accounts payable/receivable.
Education
Candidate for MBA Degree - Human Resources Management
European University of Cyprus, Laureate International Universities
CyprusEvent Planning Certificate -
Tredimi and International Council
04.2016
Wine & Spirit Education Trust
Athens, Greece01.2016
Bachelor of Business Administration in Hospitality Management -
Technological Educational Institute of Larissa Greece
01.2014
Skills
- Proficient in Microsoft Office
- Bilingual in Greek and English
- Proficient in POS and hospitality software
- Strong Leadership abilities
- Recruiting
- Employee Orientation
- Conference Coordination
- Customer Service/Resolution
- Sales & Marketing
Timeline
Food and Beverage Manager
ATHENS COUNTRY CLUB
11.2022 - Current
Greek Interpreter
LANGUAGE LINE SOLUTIONS
09.2018 - Current
Maître D'hôtel
PORTO ZANTE VILLAS AND SPA
05.2016 - 04.2017
Waitress
GRANDE BRETAGNE
03.2014 - 11.2015
Hostess/Waitress - specialized in Events and catering coordinator
HOTEL PENTELIKON
11.2012 - 07.2013
Guest Relations, Tour operator, Billing and Scheduling
SANTORINI SAILING CENTER
04.2012 - 10.2012
Guest Relations, Tour operator, Billing and Scheduling
SANTORINI SAILING CENTER
04.2011 - 10.2011
Candidate for MBA Degree - Human Resources Management
European University of Cyprus, Laureate International Universities
Event Planning Certificate -
Tredimi and International Council
Wine & Spirit Education Trust
Bachelor of Business Administration in Hospitality Management -
Technological Educational Institute of Larissa Greece