El Hadji Mbengue

A dedicated and reliable team member with hands-on experience in various restaurant roles, including food service, customer interaction, and maintaining cleanliness. Skilled at delivering exceptional customer service in a fast-paced environment, while ensuring high standards of hygiene and organization. Able to work effectively under pressure, manage multiple tasks, and collaborate with team members to create a positive dining experience. Proficient in handling cash transactions, operating POS systems, and following food safety guidelines. Strong communication and problem-solving abilities are needed to address customer needs and ensure smooth restaurant operations.