Hi, I’m
Elias Torrez
Hollywood,FL
Summary
Fast-learning Bartender Apprentice eagerly reports to Bartender to operate and maintain clean, organized and properly stocked bar. Leverages excellent multitasking skills to easily function and navigate in fast-paced, customer-focused establishment. Working knowledge of liquors and beers, non-alcoholic beverages and garnishes to assist Bartender with various drink recipes.
Friendly Bartender with exceptional costumer service and bartending skills. Keep work area clean, stocked and conveniently organized at all times. Successful in delivering quality service in fast-paced environments with high-volumes of patrons.
Capable bartender passionate about serving customers well while exceeding customer expectations and maintaining poise and sense of humor in demanding environments. Strong history of exceptional service in bar establishments.
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level bartending position. Ready to help team achieve company goals.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
1
year of professional experience
Work History
Four Point By Sheraton
Bartender Apprentice
02.2022 - Current
Job overview
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Took beverage orders from guests or servers and accepted payment in cash or processed credit card transactions to capture revenue.
- Closed out cash register and prepared cashier report at close of business.
- Completed requisitions to maintain required stock par levels.
- Bilingual Bartender with an excellent costumer service skills and knowledge, been working on Hotel Bars for a very long period, my job is to make guests and costumers feel comfortable and give them a very unforgettable experience.
- During my Bartender career I've been learning a long list of cocktails and exotic drinks even get to the point of creating my own.
- Seeking to grow on my Bartending career and learn as much as I can to improve myself and my costumer service skills and also learn from the other and let other learn from me so we can all work it up as a team.
- Upheld strict regulations for safe alcohol service and food safety.
- Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
- Assisted Bartender in preparing and serving alcoholic and non-alcoholic drinks based on ingredients provided.
- Prepared custom drink orders by accurately measuring and mixing house ingredients.
- Prepared garnishes by evenly slicing and pitting fruits.
- Assisted with inventorying beverage stock and bar supplies.
- Arranged bottles and glasses in attractive and functional position to support efficient drink preparation and promotion of beverages.
- Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
- Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
- Maintained clean and sanitary bar by washing, wiping and sterilizing counters, sinks, utensils, shelves and storage areas.
- Kept bar stocked with liquors, juices and garnishes for drinks.
- Prepared mixes and garnishes and stocked glassware, condiments, beer and paper products to facilitate efficient operation.
Education
Henry De Perry Education Center Hollywood, FL
High School Diploma
06.2022
Skills
- Prepare Cocktails
- Handling Difficult Customers
- Professional Service Standards
- Hospitality and Guest Service
- Age Identification and Compliance
- Garnish Preparation
- Transport and Delivery
- Bar Operations
- Food Delivery and Service
- Billing and Payment Processing
- Cash Handling and Management
- Banquet Events
- Media Relations
- Liquor Law Compliance
- Operational Efficiency
- Attentive Service
- Responsible Serving
- Promote Sales
- Restaurant Operation
- Work Area Cleanliness
- Good Conversationalist
- Beverage Recipes
- Guest Satisfaction
- Servsafe Certified
- Cleaning and Sanitation
- Ability to Lift 30 Pounds
- ID Verification
- Financial Controls
- Guest Services
- Food Sales and Promotion
Languages
Spanish
Native or Bilingual
English
Full Professional
Additional Information
- RECOMMENDATIONS
*ANGELICA 954-371-5593
*CASEY 303-912-8451
*ANGIE MOREL 754-270-3987
Timeline
Bartender Apprentice
Four Point By Sheraton
02.2022 - Current
Henry De Perry Education Center
High School Diploma
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