Summary
Overview
Work History
Education
Skills
References
Affiliations
Accomplishments
Timeline
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Elijah Peters

Sanbornville,NH

Summary

I am an efficient Manufacturing Assembly Associate known for productivity and ability to complete tasks with speed and accuracy. Possess specialized skills in machinery operation, quality control procedures, and lean manufacturing techniques. Excel in teamwork, problem-solving, and adaptability, ensuring smooth production processes and high-quality outputs. Driven and meticulous, I leveraged my machine operation and multitasking skills at Terra Cotta Pasta to enhance team output and ensure the production of high-quality products. My proactive approach in cross-training and emphasis on safety procedures significantly reduced workplace incidents, showcasing my ability to adapt and excel in fast-paced environments. In addition to my work experience, I am a motivated college student excelling with an 3.9 GPA currently.

Overview

3
3
years of professional experience

Work History

Manufacturing Assembly Associate

Terra Cotta Pasta
Dover, NH
02.2024 - Current
  • Collaborated with team members to meet tight deadlines and deliver consistently high-quality products.
  • Operated various hand tools and machinery safely, resulting in a reduction of workplace injuries and accidents.
  • Followed standard operating procedures, ensuring compliance with company guidelines and regulatory requirements.
  • Made sure that products were produced on time and are of good quality.
  • Increased team output by cross-training in multiple assembly areas when needed.
  • Assisted in maintaining a clean and safe work environment for optimal productivity.

Line Cook/Dishwasher

Poor Peoples Pub
Sanbornville, NH
12.2021 - 06.2023
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Strengthened team communication through active listening and constructive feedback during shifts or one-on-one sessions.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.

Education

Associate of Science - Computer Science

Manchester Community College
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05-2026

High School Diploma -

Spaulding High School
Rochester, NH
06-2024

Skills

  • Multitasking
  • Machine operation
  • Attention to detail
  • Assembly procedures
  • Safety procedures
  • Verbal and written communication
  • Computer skills
  • Adaptive learning
  • Production line collaboration
  • Computer literacy
  • Analytical skills
  • Task prioritization
  • Data entry and recording
  • Product packaging

References

Terra Cotta Pasta Manager- Griffin Hanson 

603-422-2555

Poor Peoples Pub Owner - Bo Keating 

603-522-8378

Affiliations

  • Athlete / 2 Years of High-school Level Soccer

Accomplishments

  • New Hampshire Scholar Award

Timeline

Manufacturing Assembly Associate

Terra Cotta Pasta
02.2024 - Current

Line Cook/Dishwasher

Poor Peoples Pub
12.2021 - 06.2023

Associate of Science - Computer Science

Manchester Community College

High School Diploma -

Spaulding High School

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Elijah Peters