Elijah Riffle
East Liverpool,OH
Summary
Detail oriented and results driven college student with working experience in the service industry looking for an internship. Seeking an accounting or finance position to prepare me for a career utilizing my accounting degree upon graduation.
Overview
4
4
years of professional experience
Work History
Cashier, Packer, Food Prep
Brunos Pizza
07.2020 - Current
- Performed duties for various positions and provided backup at key times.
- Answered questions about store policies and addressed customer concerns.
- Developed rapport with regular customers, offering personalized service that fostered brand loyalty.
- Worked closely with shift manager to solve problems and handle customer concerns.
- Packaged orders to ensure they got to the customer on time
Prep Cook
L&C Kitchen
08.2020 - 08.2020
- Prepared and served various food items in a fast-paced environment during the Shaker Woods Festival
- Provided support during peak business hours, ensuring smooth service flow while maintaining high-quality output.
Cook
Paul's Italian Grille
10.2019 - 07.2020
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Measured and mixed ingredients according to precise recipes for best results.
- Maintained food safety and sanitation standards.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Education
Bachelor of Science - Accounting
Walsh University
North Canton, OH05.2025
Skills
- Reliable and Responsible
- Cash Drawer Balancing
- Customer Service
- Order Verification
- Proficient in Microsoft: Excel, Word, Powerpoint
- Math Competence
Additional Information
- Volunteer work for youth baseball tournaments. Duties included helping the children with baseball skills, field preparation and concession stand operations.
- High school volunteer for big brothers big sisters program. Provided guidance for troubled youth within the local school district.
Timeline
Prep Cook
L&C Kitchen
08.2020 - 08.2020
Cashier, Packer, Food Prep
Brunos Pizza
07.2020 - Current
Cook
Paul's Italian Grille
10.2019 - 07.2020
Bachelor of Science - Accounting
Walsh University
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