Summary
Overview
Work History
Education
Skills
Timeline
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Elizabeth Hankins

Seymour,IN

Summary

Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus.

Overview

8
8
years of professional experience

Work History

Bartender/ Server/ Trainer

Chilis's Bar and Grill
Columbus , IN
08.2021 - 11.2024
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.

Assistant Manager

Hucks Gas Station
Seymour, IN
05.2020 - 07.2021
  • Assisted in the development of operational strategies to ensure efficient and productive operations.
  • Provided guidance and support to junior staff members on daily tasks, projects, and objectives.
  • Conducted regular performance reviews for employees to identify areas of improvement.
  • Coordinated with other departments to ensure smooth flow of operations.
  • Ensured compliance with safety regulations and company policies.
  • Monitored employee attendance records, timekeeping, and payroll information.
  • Managed customer service inquiries and complaints in a timely manner.
  • Organized training sessions for new hires to familiarize them with the workplace environment.
  • Communicated regularly with customers to gain insights into their needs.
  • Supervised daily operations including scheduling shifts, assigning duties.
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
  • Resolved customer inquiries and complaints requiring management-level escalation.
  • Delegated work to staff, setting priorities and goals.
  • Recruited and trained new employees to meet job requirements.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
  • Reviewed completed work to verify consistency, quality, and conformance.

Bartender /Server Technician

Pioneer lounge
Brookville , IN
02.2019 - 03.2020
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Provided drink suggestions to customers based on their preferences.
  • Processed payments accurately and efficiently with POS system.
  • Assisted in setting up the bar for service shift.
  • Kept track of all orders made by customers and communicated them promptly to kitchen staff.
  • Stocked ice bins and coolers as needed throughout shift.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Cleansed glasses with sanitizing solution after each use.
  • Resolved customer complaints in a professional manner.
  • Performed opening and closing duties including restocking supplies.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.

Manager

Lj's quick thru
Milton , Indiana
03.2017 - 03.2019
  • Developed and implemented strategies to increase customer satisfaction and loyalty.
  • Created monthly reports for senior management summarizing operational performance metrics.
  • Coached, mentored and trained team members in order to improve their job performance.
  • Established processes to ensure efficient workflow throughout the organization.
  • Monitored budgets and expenditures to ensure cost-effectiveness while maintaining quality standards.
  • Resolved conflicts between employees by providing guidance on company policies and procedures.
  • Maintained up-to-date records of employee attendance, payroll information, vacation requests.
  • Initiated new projects that resulted in increased productivity across all departments.
  • Provided leadership during times of organizational change or crisis situations.
  • Assessed team member's skillsets and assigned tasks accordingly for optimal efficiency.
  • Ensured compliance with all applicable laws, regulations, industry standards.

Education

GED -

Franklin County High School.
Brookville , IN
05-2000

Skills

  • Mixology
  • Health codes compliance
  • Safe service compliance
  • Basic accounting
  • Bar restocking
  • Inventory
  • Sales expertise
  • ABC standards
  • ABC regulations
  • Salesmanship
  • Hospitality and accommodation
  • Anticipating guest needs
  • Beer and wine recommendations
  • Identification verification
  • Maintaining a clean bar
  • Hospitality service expertise
  • Preparing garnishes
  • Beverage supply orders

Timeline

Bartender/ Server/ Trainer

Chilis's Bar and Grill
08.2021 - 11.2024

Assistant Manager

Hucks Gas Station
05.2020 - 07.2021

Bartender /Server Technician

Pioneer lounge
02.2019 - 03.2020

Manager

Lj's quick thru
03.2017 - 03.2019

GED -

Franklin County High School.
Elizabeth Hankins