Elizabeth Mann
Dallas,GA
Summary
Dynamic operations manager with proven expertise in streamlining processes and optimizing inventory. Committed to enhancing customer engagement while mentoring teams for peak performance.
Overview
8
8
years of professional experience
Work History
Owner/Operator
Humble N Flow Enterprise
Dallas Ga
02.2023 - Current
- Managed daily operations, ensuring efficient workflow and high-quality service delivery.
- Developed and implemented marketing strategies to enhance brand visibility and customer engagement.
- Oversaw inventory management, optimizing stock levels and reducing wastage.
- Trained and mentored staff, fostering a collaborative work environment and enhancing team performance.
Owner/Author/Publication/Ghostwriter
Humble N Flow Enterprise
Dallas, GA
07.2018 - 08.2023
- Developed strategic marketing initiatives to enhance brand visibility and customer engagement.
- Oversaw daily operations, ensuring seamless workflow and adherence to quality standards.
- Managed inventory systems to optimize supply chain efficiency and reduce waste.
- Mentored staff on best practices in customer service and operational excellence.
Prep Cook
JNN Holdings LLC
Kennesaw, GA
01.2020 - 02.2021
- Prepared ingredients by chopping, slicing, and measuring to enhance kitchen efficiency.
- Maintained cleanliness and organization of workstations to comply with health regulations.
- Assisted in menu preparation, ensuring timely execution of high-quality dishes.
- Collaborated with chefs to streamline food production processes and reduce waste.
Chef
Graeatl Hospitality
Midtown Ga
06.2019 - 01.2020
- Developed and executed seasonal menus based on local ingredients and customer preferences.
- Supervised kitchen staff, ensuring adherence to food safety and sanitation standards.
- Trained new chefs in culinary techniques and operational procedures for efficiency.
- Streamlined food prep processes, reducing waste and improving overall kitchen productivity.
Cook
Philly Connection
Kennesaw, GA
04.2019 - 06.2019
- Prepared and cooked high-quality menu items following established recipes and standards.
- Collaborated with team members to maintain cleanliness and organization in kitchen area.
- Assisted in inventory management, ensuring proper stock levels for daily operations.
- Trained new staff on kitchen procedures, safety protocols, and food preparation techniques.
Education
High School Diploma -
Tell City High School
Tell City IN06-2000
Skills
- Operations management
- Documentation and reporting
- Hiring
- Business planning
Timeline
Owner/Operator
Humble N Flow Enterprise
02.2023 - Current
Prep Cook
JNN Holdings LLC
01.2020 - 02.2021
Chef
Graeatl Hospitality
06.2019 - 01.2020
Cook
Philly Connection
04.2019 - 06.2019
Owner/Author/Publication/Ghostwriter
Humble N Flow Enterprise
07.2018 - 08.2023
High School Diploma -
Tell City High School