Elizabeth Miralles
Publix
Bonita Springs,FL
Summary
Demonstrated consistent career growth within the grocery industry, beginning as a Bagger at age 14 and advancing through multiple departments and positions. Progressed from Bagger to Cashier, then gained experience in the Deli before being promoted to the Meat and Seafood Department. Most recently transitioned into a Bakery Clerk and Cake Decorator role, developing additional skills in customer service, food preparation, product presentation, frozen pallets in both meat and bakery, and cake decorating.
Work History
Bakery Clerk
- Assisted customers with product selection and inquiries to enhance shopping experience.
- Maintained cleanliness and organization of bakery display cases to ensure product appeal.
- Monitored inventory levels, restocking shelves to ensure availability of fresh baked goods.
- Collaborated with team members to prepare bakery items following quality standards and recipes.
- Implemented safety and sanitation protocols in food handling to maintain compliance with health regulations.
- Developed promotional displays for seasonal products, increasing customer engagement and sales opportunities.
- Checked expiration dates and rotated products to verify freshness and avoid spoilage.
- Balanced multiple tasks simultaneously during busy periods while still delivering exceptional customer service experiences.
- Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
- Maintained tidy and organized work area to comply with cleanliness standards.
- Assisted in inventory management by accurately tracking stock levels and promptly replenishing supplies as needed.
Education
Associate of Arts - Business
Skills
Customer service
Food preparation
Bakery equipment knowledge
Food handling safety
Punctual and reliable
Customer satisfaction
Stocking and shelving
Accurate order fulfillment
Customer inquiries
Food safety
Stock rotation
Workplace safety
Stock replenishment
Cash handling & transaction accuracy
Teamwork & Communication
Dependability & strong work ethic
Timeline
Bakery Clerk
Publix
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Florida SouthWestern State College
Associate of Arts from Business
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