Hardworking and passionate job seeker with strong organizational skills. Ready to help team achieve company goals. Motivated with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Lotos Club
Gilford Backlund
E 66th St, New York, NY 10065
09.2022 - Current
Provided a luxurious dining experience for every member and guest.
Passed hors d'oeuvre and drinks around the guests before they were seated.
Took care of the coats, bags, and purses before and after the scheduled events.
Took orders from a fixed menu. Passed the appetizers, entrees, and desert in an organized/timely fashion.
Took care of any need from the guests during the scheduled events.
Starbucks
Jackie Suriel
164 Smith St, Brooklyn, NY 11201
04.2017 - Current
As a Shift Supervisor / Manager, I managed book handling, deposits, cash operations and vault control.
Educated employees on effective and efficient use of production machines.
Supervised and monitored employees for task efficiency and completion.
Ensured appropriate adherence to all food handling and safety protocols as per FDA guidelines.
Opened and closed the store.
As a Barista, I made and served different kinds of coffee/pastries/food.
Welcomed every customer who came in. Took orders. Counted registers.
Provided a warm, positive, and welcoming environment.
Stuft Burger Bar
Jessica Hanson
Windsor, CO
08.2018 - 08.2019
Provided a welcoming dining experience with every table.
Served and helped prepare the food.
Took orders, explained menu items, and served alcoholic beverages.
Cleaned tables, floors, and back of house.
Prepped the restaurant for opening and closing.
Welcomed every guest with a positive attitude.
Provided an overall pleasant experience for the customers.