Elliott Siegrist

• Prepped vegetables and fruits for the salad and yogurt bar by cutting, cleaning, and cooking the foods.

• Stocked the sales floor with packaged foods, fresh fruits, etc.

• Closed and cleaned stations as the store closed.

• Greeted customers entering store and responded promptly to customer needs.
• Welcomed customers and helped determine their needs.
• Worked flexible schedule and extra shifts to meet business needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.

• Assisted customers with returns, refunds and resolving transaction issues.
• Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
• Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
• Resolved customer complaints professionally, leading to improved customer relations and loyalty.