I’m skilled at handling multiple tasks and making customers happy. At Buffalo Wild Wings, I prepared orders quickly and carefully, making sure everything was right. I have a strong understanding of food safety and keeping the kitchen clean, which helped create a positive, efficient work environment. I also trained new staff at Olive Garden, showing my time management and attention to detail. I work well under pressure, preparing a variety of dishes with high quality and great presentation. I’m known for being reliable, creative in the kitchen, and focused on achieving excellent results with my team.