Emilie Gomez

Assisted with opening and closing duties. Supported management in completing closing paperwork. Provided service for parties of 65 or fewer. Built strong relationships with regular customers. Prepared mocktails, cocktails, beer, and wine.

• Provided exceptional customer service, ensuring satisfaction and repeat business.
• Managed multiple tables efficiently during peak hours, optimizing workflow and service speed.
• Trained new staff on menu knowledge, service standards, and operational procedures.
• Collaborated with kitchen staff to ensure timely food delivery and accuracy of orders.

• Oversaw bar setup and breakdown during opening and closing shifts. Managed a diverse selection of 49 draft beers and crafted signature cocktails. Enhanced customer experience through timely and visually appealing drink preparation.

• Oversaw office operations, including scheduling and customer service initiatives. Coordinated filing and cleaning tasks to maintain a professional environment. Provided support for on-site projects to enhance team efficiency.

• Night bartender closing shift

• Achieved seamless front and back of house operations through effective management. Increased visibility of specials and promotions through targeted advertising efforts. Streamlined ordering processes for to-go and catering services, enhancing customer satisfaction. Elevated event planning and execution for parties, resulting in memorable experiences. Optimized daily paperwork and administrative tasks to improve workflow efficiency.

• Serving, customer service, party's of 10 or more. Multitask

• Ran front of house, bartending, serving, scheduling, banking, marketing, promoting ect