Emily Reppucci
Humble,TX
Summary
Professional healthcare worker with experience in drawing blood and handling specimens. I am known for strong team collaboration and adaptability to changing needs, ensuring efficient and reliable service. Skilled in venipuncture, patient care, and maintaining sterile environments, with focus on achieving results and high standards. My knowledge of medical protocols and procedures ensure that I am dependable and prepared to contribute to patient care and diagnostic accuracy.
Overview
7
7
years of professional experience
Work History
Server/Certified Server Trainer
Cheddar's Scratch Kitchen
12.2023 - Current
- Delivered exceptional customer service, ensuring prompt and accurate order fulfillment.
- Collaborated with kitchen staff to facilitate smooth service flow during peak hours.
- Trained new servers on menu offerings and restaurant procedures for improved efficiency.
- Managed cash register operations, maintaining accuracy in transactions and end-of-shift reconciliation.
Emergency Medical Technician
Acadian Ambulance
12.2024 - 02.2025
- Administered emergency medical care, stabilizing patients during transport to healthcare facilities.
- Collaborated with healthcare teams to ensure efficient patient handoff and continuity of care.
- Conducted thorough assessments to identify critical health issues and prioritize interventions.
- Implemented best practices for infection control and safety measures in high-stress environments.
- Monitored vital signs continuously throughout transports, identifying subtle changes that could indicate a worsening condition or potential complications requiring intervention by more qualified medical personnel.
- Maintained levelheadedness and efficiency in high-pressure situations, effectively prioritizing tasks to save lives and provide medical care.
Server/To-go
Red Lobster
07.2023 - 09.2023
- -Greeted customers, answered questions and recommended specials.
- -Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
- -Displayed enthusiasm and knowledge about the restaurant's menu and products.
- -Trained new employees on restaurant procedures and plating techniques.
- -Promoted desserts, appetizers and specialty drinks.
Personal Shopper/Delivery Driver
Instacart
04.2020 - 07.2023
- -Separated fragile products and kept frozen and perishable foods cold or fresh.
- -Satisfied customers with quick, accurate service under tight deadlines.
- -Maintained positive relationships with customers, grocery store personnel, and vendors by being consistently professional and friendly.
- -Suggested comparable products to replace out-of-stock/unavailable items.
- -Practiced clean and sanitary shopping with minimal product handling and used safety kits diligently to protect customers and others.
To-go/Retail Associate
Cracker Barrel
10.2018 - 08.2019
- -Helped customers find specific products, answered questions and offered product advice.
- -Collected payments and provided accurate change.
- -Answered product questions with up-to-date knowledge of sales and promotions.
- -Trained new team members in cash register operation, stock procedures and customer services.
Education
No Degree - Phlebotomy
Phlebotomy Training Specialists
Pasadena, TX10-2025
Skills
- Patient care protocols
- Customer service
- Team collaboration
- Patient assessment
- Vital sign monitoring
- Phlebotomy techniques
- Blood collection procedures
- Infection control practices
- High-pressure decision making
Timeline
Emergency Medical Technician
Acadian Ambulance
12.2024 - 02.2025
Server/Certified Server Trainer
Cheddar's Scratch Kitchen
12.2023 - Current
Server/To-go
Red Lobster
07.2023 - 09.2023
Personal Shopper/Delivery Driver
Instacart
04.2020 - 07.2023
To-go/Retail Associate
Cracker Barrel
10.2018 - 08.2019
No Degree - Phlebotomy
Phlebotomy Training Specialists
AWARDS
-Kraken Award Recipient in Microbiology (2023) for "solid lecture exam grades in a really challenging course and fiercely helping your friends succeed.", CPR and AED certified through the Red Cross (since 2017)