Proactive Assistant General Manager with history of success managing operations, building teams and equipping employees with skills to independently handle business needs. Offers progressive experience combined with sound judgement and good problem-solving abilities. Strong record of surpassing organizational goals.
Overview
29
29
years of professional experience
Work History
Assistant General Manager
Red Robin Gourmet Burgers and Brews
Tacoma And Lakewood, WA USA
07.2015 - Current
Responsible for maintaining a positive environment for customers and employees
Effectively managing labor costs
Monitored facility maintenance needs, coordinating repairs and upgrades as necessary to keep operations running smoothly.
Reconciling cash drawers
Managed team schedule with eye for coverage needs and individual strengths.
Organizing work station positioning
Assisted in the recruitment, hiring, and onboarding process for new employees to build a skilled workforce committed to excellence in service delivery.
Responsible for fostering a positive Team environment
Enhanced communication among team members through regular meetings, promoting an open dialogue about challenges and opportunities for improvement.
Handled cash accurately and prepared deposits.
Mentored and motivated team members to achieve challenging business goals.
Collaborated with the General Manager on marketing initiatives to increase brand awareness and drive sales growth.
Oversaw daily operations, ensuring all tasks were completed efficiently and to high standard.
Increased customer satisfaction by addressing and resolving concerns in a timely manner.
Initiated local marketing campaign, increasing foot traffic and sales.
Resolved problems promptly to elevate customer approval.
Monitored daily cash discrepancies, inventory shrinkage and drive-off.
Oversaw inventory management processes to maintain proper stock levels and minimize spoilage or waste.
Reported issues to higher management with great detail.
Managed financial aspects of the business, including budgeting, forecasting, and cost control for optimal profitability.
Scheduled employees for shifts, taking into account customer traffic and employee strengths.
Mentored staff members, fostering a supportive work environment that enhanced employee performance and retention.
Interacted well with customers to build connections and nurture relationships.
Ensured compliance with all health department regulations by implementing strict sanitation guidelines throughout the establishment.
Trained and guided team members to maintain high productivity and performance metrics.
General Manager
McDonalds
Kent, Des Moines And Tillicum, WA
02.2011 - 07.2015
Weekly Scheduling for 40+ employees'
Coordinating Daily Deposits
Managing a 60,000+ sales volume weekly
Responsible for maintaining a positive environment for customers and employees
Effectively managing labor and food costs
Reporting Quarterly P&L Statements to OPerations Director and a board of Peers
Developing new General Managers on the implementation of successful routines, structures and standards of the McCopCo way.
General Manager
Famous Daves
Tacoma And Lakewood, WA USA
02.2011 - 07.2015
Weekly Scheduling for 40+ employees’
Coordinating Daily Deposits
Managing a 60,000+ sales volume weekly
Responsible for maintaining a positive environment for customers and employees
Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
Effectively managing labor costs
Effectively managing food costs
Reporting Quarterly P&L Statements to Operation Director and a board of Peers
Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
Developed and implemented strategies to increase sales and profitability.
Patient Care Coordinator
Bright Now Dental
Tacoma, USA
07.2006 - 08.2007
Front Office procedures such as
Answering Phones
Auditing Charts
Making Appointments
Verifying Insurance Plans
Confirming Appointments
Keeping Dentists on a scheduled production plan
Team Leader
Jack in the Box
Tacoma, USA
02.2000 - 07.2006
Responsible for maintaining a positive environment for customers and employees
Effectively managing labor costs
Reconciling cash drawers
Organizing work station positioning
Responsible for fostering a positive Team environment
Office Assistant
Pacific Lutheran University
Tacoma, USA
02.1996 - 08.1996
Answering multi-line telephone for Student Services Center
Problem solving on student accounts, when appropriate
Accepted and prepared payments for processing by Cashier
Retrieve files for counselors’ daily appointments
Maintenance of automated queue system for waiting area
Greet students/parents upon arrival in office, maintain positive atmosphere
Education
Dental Assisting Degree -
Bates Technical College
Tacoma, WA
07.2005
No Degree - Business Administration And Management
Pacific Lutheran University
Tacoma, WA
05.1999
High School Diploma -
Washington High School
Tacoma, WA
06.1996
Skills
Microsoft Office Word
Excel
PowerPoint
Various Desktop Publishing Programs
Various Calendar and Scheduling Programs
Timeline
Assistant General Manager
Red Robin Gourmet Burgers and Brews
07.2015 - Current
General Manager
McDonalds
02.2011 - 07.2015
General Manager
Famous Daves
02.2011 - 07.2015
Patient Care Coordinator
Bright Now Dental
07.2006 - 08.2007
Team Leader
Jack in the Box
02.2000 - 07.2006
Office Assistant
Pacific Lutheran University
02.1996 - 08.1996
High School Diploma -
Washington High School
Dental Assisting Degree -
Bates Technical College
No Degree - Business Administration And Management