Summary
Overview
Work History
Education
Skills
Websites
Timeline
Generic

Emily Slatoff

Reno

Summary

I’m a recent college graduate who thrives in fast-paced, team-oriented work environments. I’m always looking for ways to challenge myself, grow professionally, and take on new responsibilities. I pride myself on being a quick learner with a strong work ethic, and I’m eager to contribute, learn from others, and make a meaningful impact wherever I go.

Overview

9
9
years of professional experience

Work History

Bartender Manager

Pignic Pub & Patio
Reno
06.2023 - Current
  • Developed unique seasonal drinks to enhance customer attraction and increase sales.
  • Supervised and trained bartending staff to uphold service standards and procedures.
  • Oversaw social media marketing efforts, enhancing brand visibility and customer engagement.
  • Delivered exemplary customer service while interacting with patrons at all times.
  • Maintained financial transaction records accurately using POS systems.
  • Managed inventory levels and ordered supplies to ensure stock availability.
  • Resolved customer complaints promptly, enhancing overall guest satisfaction experience.
  • Coordinated staff schedules to ensure adequate coverage during peak service hours.

Server/ Bartender

P.F. Chang's
Reno
01.2021 - 03.2023
  • Advanced from host to bartender, gaining comprehensive experience across multiple roles.
  • Built genuine connections with guests through personalized service.
  • Guided guests through their dining experience, highlighting specialty items to drive sales.
  • Communicated and collaborated effectively in a high-intensity work environment.

Camp Counselor

Summit Ridge Day Camp
Henderson
06.2016 - 08.2019
  • Worked full-time each summer season.
  • Developed engaging activities to entertain children during free periods while establishing clear rules that earned children's respect.

Cashier/ Server

Crazy Pita
Henderson
10.2018 - 07.2019
  • Greeted customers warmly, and provided friendly service.
  • Managed restaurant opening and closing duties while responsibly distributing tips to employees.
  • Trained new employees to help ensure their success.
  • Worked in a high-intensity environment while communicating effectively amongst colleagues and keeping a positive attitude.

Education

Bachelor of Science - Business Management Minor in Sports Management

University of Nevada
Reno, NV
05.2024

Skills

  • Social media marketing
  • Customer engagement
  • Event planning
  • Team collaboration
  • Problem solving
  • Employee training
  • Cultural awareness
  • Conflict resolution
  • Multitasking
  • Adaptable

Timeline

Bartender Manager

Pignic Pub & Patio
06.2023 - Current

Server/ Bartender

P.F. Chang's
01.2021 - 03.2023

Cashier/ Server

Crazy Pita
10.2018 - 07.2019

Camp Counselor

Summit Ridge Day Camp
06.2016 - 08.2019

Bachelor of Science - Business Management Minor in Sports Management

University of Nevada