ENRIQUE PALACIOS
Summary
Detail-oriented professional with experience in food safety and inventory management. Proven ability to streamline operations and ensure a clean, organized workspace. Seeking to leverage expertise in hospitality to enhance customer satisfaction and operational efficiency.
Overview
3
3
years of professional experience
Work History
Sandwich Artist
SUBWAY®Restaurants
Pico Rivera
12.2023 - Current
- Crafted custom sandwiches tailored to customer preferences and dietary requirements while delivering exceptional service.
- Ensured cleanliness, organization, and proper stocking of food preparation areas, dining space, and storage.
- Operated POS system and cash register efficiently during peak hours to facilitate smooth transactions.
- Executed opening, closing, and shift change procedures in accordance with company guidelines.
- Prioritized guest safety and comfort by swiftly mitigating customer conflicts and minimizing disruptions to restaurant operations.
- Monitored property perimeter and de-escalated minor disruptions involving uninvited solicitors.
Education
High School Diploma -
John Marshall High School
3939 Tracy St, Los Angeles, CA 9002706-2021
Some College (No Degree) -
East Los Angeles College
1301 Avenida Cesar Chavez, Monterey Park, CA 91754Skills
- Cash handling
- Hospitality and accommodation
- Food safety
- POS operation
- Inventory management
- Food preparation
- Attention to detail
- Multitasking and prioritizing
- Conflict resolution and de-escalation
- Situational Awareness
Languages
Spanish
Native/ Bilingual
English
Native/ Bilingual
Affiliations
- Independent Courier/Package Delivery Specialist
Timeline
Sandwich Artist
SUBWAY®Restaurants
12.2023 - Current
High School Diploma -
John Marshall High School
Some College (No Degree) -
East Los Angeles College