Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Eric Beck

San Antonio,TX

Summary

Professional with hands-on experience in food service, prepared to contribute effectively. Strong focus on team collaboration and achieving results, adaptable to changing needs. Skilled in food preparation, customer service, and maintaining clean, safe work environment. Reliable and dependable, with commitment to high standards and delivering quality service.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Food Service Worker

Compass Group/ Chartwells Higher Education
San Antonio, TX
08.2019 - 01.2025
  • Upon being hired, I excelled as a dish washer, where I properly operated a food service dishwasher, maintained a clean, sanitary kitchen and dish room, assisted with properly storing and rotating food deliveries, and disposed of trash and cardboard in their proper receptacles.
  • Transitioned out of the dish room to begin a new role as prep/ grill cook, and often dinner cook. Ensured that kitchen and grill areas were prepped with everything needed for easy and smooth service, from cutting fresh fruits and vegetables.marinating, cooking, and and dividing meats and cheeses, for use in the grill and SONO bar.
  • Grilled, fried and prepared fresh, made to order burgers, sandwiches, breakfast tacos, fries, tots, and appetizers, healthy, tasty bowls and burritos, all in a timely manner, while maintaining standards and protocols.
  • Performed proper opening and closing of all cafeteria ares, including kitchen, grill and dining hall areas.
  • Assisted in catered events that were paid by staff, by prepping all items, cooking and baking said food items, placing in chafer pans and transporting, set up and take down of equipment at events end, and providing service of meals when required.
  • Many other duties requested by management

Dishwasher/ Prep Cook

Green Vegetarian Cuisine
San Antonio, TX
03.2018 - 07.2019
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.
  • Followed supervisor instructions to complete tasks on time.
  • Kept work area clean, dry, and free of debris to prevent incidents and accidents.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Accepted food deliveries, properly stored them away on a daily basis.
  • Assisted in the preparation of item to be used to create delicious meals.

Food Service Worker

Aramark/ UTSA Downtown Campus
San Antonio, TX
12.2016 - 11.2017
  • There are many different locations and varieties of food given to students and staff, and I accommodated to nearly all.
  • Maintained cleanliness and food quality according to company standard, protocols, and procedures.

Donut Maker

Dunkin' Donuts Franchising
San Antonio International Airport
04.2016 - 12.2016
  • Baked, decorated and displayed donuts per guidelines.
  • Kept workstation and area around workstation neat and clean.
  • Contributed to the overall success of the bakery by readily adapting to changes in recipes, procedures, or customer preferences.
  • Collaborated with team members to fulfill large orders efficiently and within tight deadlines.

Food Service Worker

Steak and Shake
San Antonio International Airport
05.2013 - 04.2015
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.

Education

Yes - General Studies

Thomas Jefferson High School
San Antonio, TX

Skills

  • Grill/ Fry/ Line Cook (10 years)
  • Food Preparation (10 years)
  • Food Handling (10 years)
  • Food Service (10 years)
  • Food Safety (10 years)
  • Quick learner
  • Positive attitude
  • Multitasking
  • Strong work ethic
  • Customer service
  • Attention to detail
  • Team oriented
  • Fast-paced environment
  • Flexible schedule
  • Working quickly

Certification

Food Handlers Certificate

Timeline

Food Service Worker

Compass Group/ Chartwells Higher Education
08.2019 - 01.2025

Dishwasher/ Prep Cook

Green Vegetarian Cuisine
03.2018 - 07.2019

Food Service Worker

Aramark/ UTSA Downtown Campus
12.2016 - 11.2017

Donut Maker

Dunkin' Donuts Franchising
04.2016 - 12.2016

Food Service Worker

Steak and Shake
05.2013 - 04.2015

Yes - General Studies

Thomas Jefferson High School
Eric Beck