Positive and upbeat employee with a solid background in coffeehouse environments. Demonstrates extensive knowledge of safety standards, customer relations, and inventory management. Highly professional, team-oriented, and proactive in organizing workflows and resources to meet shift demands. Consistently exceeds expectations in supporting team and business objectives. Possesses excellent interpersonal, communication, and decision-making skills developed over a 10 year background in food sales/coffee.
Managed complex dialogues with company employees.
Contributed to crafting schedules.
Evaluated P&L data to identify trends and opportunities.
Collaborated with district manager to execute changes.
Management training program
Starting own coffee roasting business
Achieved highest customer connection score in district