Summary
Overview
Work History
Education
Skills
Timeline
Generic

Erik Tessensohn

Chandler,AZ

Summary

Professional Assistant Store Manager with exceptional team leadership qualities and operational management capabilities. Well-versed in delivering exceptional customer communication and customer service. Focused to give purpose in compliance with standards, rules and regulations.

Overview

13
13
years of professional experience

Work History

Assistant Store Manager

Curaleaf
Gilbert, AZ
10.2017 - Current
  • Managed the day-to-day operations of the store, including customer service, inventory management and staff scheduling.
  • Monitored sales activities to ensure that customers receive satisfactory service and quality goods.
  • Supervised a team of employees and provided ongoing training to ensure high levels of customer satisfaction.

Kitchen Manager

RA Sushi Bar and Restaurant
Gilbert, AZ
10.2014 - 08.2017
  • Developed and implemented kitchen policies, procedures and quality standards.
  • Conducted regular staff meetings to discuss menu changes, safety protocols and performance reviews.
  • Ensured compliance with all applicable local, state and federal laws governing food service operations.

Kitchen Manager in Training

Chipotle
Mesa, AZ
07.2011 - 09.2014
  • Monitored food safety standards and implemented corrective measures when needed.
  • Conducted daily inventory of supplies, equipment, and ingredients.
  • Communicated regularly with restaurant managers about staffing needs, product shortages, and other issues related to the kitchen operations.

Education

High School Diploma -

Tempe High School
Tempe, AZ
05-2009

Associate of Applied Science - Sound Engineer

Maricopa Community Colleges - Mesa Community College
Mesa, AZ
01-2009

Skills

  • Customer Service and Engagement
  • Hiring and Training
  • Operations
  • Problem-Solving
  • Regulatory Compliance
  • Relationship building and management

Timeline

Assistant Store Manager

Curaleaf
10.2017 - Current

Kitchen Manager

RA Sushi Bar and Restaurant
10.2014 - 08.2017

Kitchen Manager in Training

Chipotle
07.2011 - 09.2014

High School Diploma -

Tempe High School

Associate of Applied Science - Sound Engineer

Maricopa Community Colleges - Mesa Community College
Erik Tessensohn