Erika Flores

• communications.
• Managed meeting agendas and recorded minutes for project updates.

•Subcontractor oversight

•OSHA and site safety compliance

•Scheduling and work flow coordination

• Job safety analysis (JSA’s)

• Material Take-Offs/industrial sites

• Quality Control

•Daily reports and documentation

• independent execution

• Provided personalized consultations to determine client needs and preferences.
• Performed a variety of hair services including cuts, coloring, and styling.
• Maintained a clean and organized workstation to ensure client safety and comfort.

• Prepared a variety of meals following established recipes and safety guidelines.
• Maintained cleanliness and organization of kitchen tools and workstations.
• Assisted in inventory management of food supplies and ingredients.

• Batch Cook

• Operated machinery to ensure efficient food production processes.
• Monitored equipment performance to identify and resolve operational issues.
• Maintained cleanliness and safety standards in the production area.

• Conducted quality checks, using precision, measuring tools, and document results

• Collaborated with team members to keep production lines, running smoothly and efficiently

•Adhered to safety ,quality and operational procedures in a regulated manufacturing environments