Erika Price
Summary
Cheerful Hostess knowledgeable about greeting, seating and guiding guests to tables at busy restaurant. Skilled at scheduling dining reservations and addressing guest requests and complaints. Energetic and punctual individual committed to highest quality of service.
Energetic professional in hospitality, known for high productivity and efficient task completion. Possess specialized skills in customer service, order accuracy, and time management. Excel in communication, teamwork, and adaptability, ensuring exceptional dining experiences for guests.
Overview
18
18
years of professional experience
Work History
Executive Recruiter
Macken Realty / JAAL
10.2017 - 07.2024
- Substantiates applicants' skills by administering and scoring tests
- Schedules examinations by coordinating appointments
- Welcomes new employees to the organization by conducting orientation
- Provides payroll information by collecting time and attendance records
- Submits agent data reports by assembling, preparing, and analyzing data
- Maintains agent information by entering and updating employment and status-change data
- Provides secretarial support by entering, formatting, and printing information; organizing work; answering the telephone; relaying messages; maintaining equipment and supplies
- Contributes to team effort by accomplishing related results as needed
Hostess / Floor Manager
Tipsy Boar / Sardellis
12.2013 - 02.2020
- Welcome customers as they arrive and ask for seating preferences
- Seat customers and offer welcome drinks and menu
- Take food and beverage orders and communicate to the kitchen through POS system
- Deliver orders to the table in a timely manner
- Overseeing all activity taking place in the restaurant
- Learn the operation by doing the work
Restaurant Hostess
SE 17 Street Fish / Jackson Steak House
Fort Lauderdale, FL
10.2006 - 03.2008
- Assigned seating arrangements based on customer preferences and restaurant policies.
- Provided menus and answered questions about menu items and specials.
- Managed reservations, waitlists, and special requests for large parties.
- Informed kitchen staff of any special orders or dietary restrictions.
- Maintained cleanliness standards in the dining area including wiping down tables and chairs between seatings.
Education
Accredited Claims Adjuster -
Miami Dade Community College
High School Diploma -
North Miami Beach Senior High School
Gold Coast School -
Skills
- Realty Management
- Customer Relationship
- Food & Beverage Production
- Restaurants
- Cold-calling
- Recruitment
- New hire paperwork processing
- Networking
Languages
Spanish
Limited
Timeline
Executive Recruiter
Macken Realty / JAAL
10.2017 - 07.2024
Hostess / Floor Manager
Tipsy Boar / Sardellis
12.2013 - 02.2020
Restaurant Hostess
SE 17 Street Fish / Jackson Steak House
10.2006 - 03.2008
Accredited Claims Adjuster -
Miami Dade Community College
High School Diploma -
North Miami Beach Senior High School
Gold Coast School -
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