Results-driven Food Service Manager with expertise in staff leadership, operations management, and nutrition. Proven ability to enhance student satisfaction and streamline workflows, ensuring compliance with health and safety standards.
Overview
15
15
years of professional experience
Work History
K/12 Food Service Manger
Chartwells Schools Dining Services
01.2020 - Current
Directed daily operations of food service programs, ensuring compliance with health and safety regulations.
Implemented training programs for staff, enhancing team performance and service quality in school dining facilities.
Led initiatives to streamline workflows, resulting in increased efficiency in food preparation and service delivery.
Managed inventory levels, reducing waste through strategic ordering and efficient stock management procedures.
Analyzed customer feedback to refine menu offerings, improving student satisfaction with dining services.
Sales Associate
Cavender's Boot City
Palestine, TX
11.2017 - 01.2018
Assisted customers in product selection, utilizing extensive knowledge of inventory and trends.
Operations head (Food and Beverage Service and Food Production Department) at The Ummed Palace HotelsOperations head (Food and Beverage Service and Food Production Department) at The Ummed Palace Hotels