Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Ernesto Castillo

Las Vegas,NV

Summary

Dynamic bar manager with a proven track record at Cafe Americano, excelling in customer service and team leadership. Developed innovative cocktail menus and trained staff, enhancing guest experiences and driving revenue growth. Highly reliable and skilled in cash handling, ensuring operational efficiency and compliance with health and safety standards.

Developed transferable skills in high-energy bar setting, focused on customer satisfaction, team coordination, and operational efficiency. Proven ability to manage high-volume environments while maintaining quality service and positive team dynamic. Seeking to transition into new field where these skills can contribute to successful outcomes and continuous improvement.

Upbeat, personable, and highly motivated with keen ability to adapt quickly to new environments. Well-versed in customer service principles and inventory management, excelling in maintaining welcoming atmosphere and streamlined operations. Dedicated to enhancing guest satisfaction and driving repeat business through exceptional service and attention to detail.

Overview

2026
2026
years of professional experience

Work History

Bartender

Larry Flynt's Hustler Club
Las Vegas, NV
02.2023 - 02.2024
  • Crafted unique cocktails and beverages, enhancing guest satisfaction through exceptional service.
  • Managed bar inventory, ensuring optimal stock levels and reducing waste.
  • Trained new staff on bartending techniques and customer service protocols, fostering team performance.
  • Developed and implemented efficient workflows for peak service times, improving overall bar operations.
  • Ensured compliance with health and safety regulations while maintaining a clean and organized workspace.
  • Resolved customer complaints promptly, contributing to positive dining experiences and repeat visits.
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.

Bar and Restaurant Manager

Cafe Americano
Las Vegas, NV
09.2022 - 02.2024
  • Supervised daily bar operations, ensuring high service standards and customer satisfaction.
  • Managed inventory levels, optimizing stock control and reducing waste.
  • Trained and developed staff, improving team performance and service efficiency.
  • Implemented new cocktail menu, enhancing customer experience through innovative offerings.
  • Monitored compliance with health and safety regulations, maintaining a safe environment for staff and guests.

Bar Manager

Marrakesh Moroccan Restaurant
Las Vegas, NV
03.2022 - 01.2026
  • Oversaw daily bar operations, ensuring high-quality service and customer satisfaction.
  • Developed and implemented innovative cocktail menus, enhancing beverage offerings and customer experience.
  • Trained and mentored bar staff, fostering teamwork and improving service efficiency.
  • Managed inventory and ordering processes, optimizing stock levels and minimizing waste.
  • Established relationships with suppliers to secure quality products at competitive prices.
  • Closed out cash register and prepared cashier report at close of business.

Server

Mercato Della Pescheria
Las Vegas, NV
2019 - 2021
  • Provided exceptional customer service, ensuring a positive dining experience for all guests.
  • Managed food and beverage orders efficiently, maintaining accuracy and timeliness.
  • Trained new staff on restaurant procedures and service standards to enhance team performance.
  • Collaborated with kitchen staff to coordinate orders and address any guest concerns promptly.
  • Developed knowledge of menu items, enabling effective recommendations to customers.
  • Oversaw daily server operations, ensuring compliance with health and safety regulations.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.

Bar Manager

Cafe Americano
Miami, FL
2020 - 2021
  • Analyzed sales trends to adjust menu items, driving increased revenue through targeted promotions.
  • Enforced health and safety regulations, maintaining compliance with local laws and standards.
  • Coordinated special events, creating unique experiences that attracted new clientele to the restaurant.
  • Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
  • Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.

Bar Manager

Oh Mexico
Miami, FL
2021 - 2022
  • Mentored and trained staff members to ensure exceptional customer service standards.
  • Kept alcoholic beverages well-stocked and organized to meet expected demands.
  • Maximized customer service by training staff, overseeing operations, and resolving issues.
  • Crafted special drink and cocktail menu items for seasonal offerings.
  • Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.

Bartender

Barsecco
Miami, FL
2017 - 2019
  • Collaborated with management to create seasonal drink menus aligned with customer preferences.
  • Mentored junior bartenders in mixology skills, promoting professional growth within the team.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.

Education

High School Diploma -

Coral Gables High School
Miami, FL
01-2010

Skills

  • Customer service
  • Team leadership
  • Problem-solving
  • Staff training
  • Health and safety
  • Bar management
  • Strong multitasking
  • Highly reliable
  • Team player attitude
  • Strong work ethic
  • Exceptional customer service
  • Cash handling

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Bartender

Larry Flynt's Hustler Club
02.2023 - 02.2024

Bar and Restaurant Manager

Cafe Americano
09.2022 - 02.2024

Bar Manager

Marrakesh Moroccan Restaurant
03.2022 - 01.2026

Server

Mercato Della Pescheria
2019 - 2021

Bar Manager

Cafe Americano
2020 - 2021

Bar Manager

Oh Mexico
2021 - 2022

Bartender

Barsecco
2017 - 2019

High School Diploma -

Coral Gables High School
Ernesto Castillo