Estrella Rebollo
Lakewood Ranch
Summary
Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus. Looking for new opportunities and experiences and am willing to learn or pickup any skill needed!
Overview
4
4
years of professional experience
2023
2023
years of post-secondary education
Work History
Bartender
The Greyson
Lakewood Ranch
02.2024 - Current
- Mixed cocktails and crafted beverages based on customer preferences.
- Provided exceptional customer service in a fast-paced environment.
- Maintained cleanliness of bar area and ensured proper sanitation practices.
- Assisted in inventory management, restocking supplies as needed.
- Educated customers about drink options and made recommendations.
- Handled cash transactions and processed payments accurately.
- Participated in team meetings to discuss menu updates and special promotions.
- Performed opening and closing duties including restocking supplies.
- Greeted customers and provided excellent customer service.
- Developed good working relationships with fellow employees through effective communication.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Processed payments accurately and efficiently with POS system.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Poured wine, beer, and cocktails for patrons.
- Trained new bartenders on drink preparation and upselling techniques.
- Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Bartender
Twin Peaks
Sarasota
11.2024 - 02.2025
- Mixed cocktails and crafted beverages based on customer preferences.
- Provided exceptional customer service in a fast-paced environment.
- Handled cash transactions and processed payments accurately.
- Participated in team meetings to discuss menu updates and special promotions.
- Educated customers about drink options and made recommendations.
- Collaborated with kitchen staff to coordinate food and drink service.
- Assisted in inventory management, restocking supplies as needed.
- Maintained cleanliness of bar area and ensured proper sanitation practices.
- Developed good working relationships with fellow employees through effective communication.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Processed payments accurately and efficiently with POS system.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Studied industry trends to inform planning of bar menu and development of new drink recipes.
- Described drink flavors and taste profiles to customers to help with ordering decisions.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Bartender
Winghouse Bar & Grill
Ellenton
04.2021 - 02.2024
- Stayed up-to-date on latest mixology trends, bar equipment, and sanitation standards.
- Made friendly conversation with customers to provide enjoyable bar experience.
- Managed accurate bar tabs and processed cash and credit card transactions.
- Mixed cocktails and crafted beverages based on customer preferences.
- Provided exceptional customer service in a fast-paced environment.
- Maintained cleanliness of bar area and ensured proper sanitation practices.
- Assisted in inventory management, restocking supplies as needed.
- Collaborated with kitchen staff to coordinate food and drink service.
- Educated customers about drink options and made recommendations.
Bartender
Hooters
Tampa
12.2022 - 06.2023
- Processed payments accurately and efficiently with POS system.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Poured wine, beer, and cocktails for patrons.
- Trained new bartenders on drink preparation and upselling techniques.
- Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
- Checked identification cards for proof of age prior to serving alcohol beverages.
Education
Sonography Program - Health And Wellness
Hillsborough Community College
Tampa, FL 06.2025 - 09.2025
George W. Jenkins High School
Lakeland, FLSkills
- Customer service
- Team collaboration
- Inventory management
- Communication skills
- Cash handling
- Time management
- Problem solving
- Creative mixology
- Team player attitude
- Proficient in mixology
- Clear and effective communication
- Payment processing
- Bar service preparation
- Menu memorization
- Identification verification
- Cleanliness and hygiene
- Strong multitasking
- Performance improvement
- Safe food handling procedures
- Effective communication
Languages
Spanish
Professional
References
References available upon request.
Timeline
Sonography Program - Health And Wellness
Hillsborough Community College
06.2025 - 09.2025
Bartender
Twin Peaks
11.2024 - 02.2025
Bartender
The Greyson
02.2024 - Current
Bartender
Hooters
12.2022 - 06.2023
Bartender
Winghouse Bar & Grill
04.2021 - 02.2024
George W. Jenkins High School