Ethan Corlett
Summary
Detail-oriented line cook with strong food preparation and kitchen organization skills. Committed to maintaining safety compliance and high customer satisfaction.
Overview
2
2
years of professional experience
Work History
Line Cook
Maroon Door
Blacksburg
10.2025 - 05.2026
- Prepared ingredients for daily menu items and specials, ensuring freshness and quality.
- Maintained cleanliness and organization of kitchen workstations, contributing to a safe and efficient cooking environment.
- Followed food safety guidelines for storage and handling procedures.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Set up workstations with necessary ingredients, utensils, and cooking equipment to facilitate smooth meal preparation.
First Cook
Not Your Mama's Pasta
Blacksburg
08.2024 - 10.2025
- Monitored cooking times to maintain high food quality and comply with safety standards.
- Trained new kitchen staff on effective cooking methods and safety procedures to ensure smooth kitchen operations.
- Planned and prepared meals according to menu specifications and production schedules.
- Prepared diverse pasta dishes to enhance menu offerings and customer satisfaction.
Education
Associate of Science - Food Science
Virginia Tech
BlacksburgSkills
- Food preparation
- Recipe execution
- Cooking techniques
- Knife skills
- Food safety knowledge
- Safety compliance
- Quality control
- Back of house operations
- Prep work
- Kitchen organization
- Workstation cleanliness
- Team collaboration
Timeline
Line Cook
Maroon Door
10.2025 - 05.2026
First Cook
Not Your Mama's Pasta
08.2024 - 10.2025
Associate of Science - Food Science
Virginia Tech