Ethan Itchkawich
Bozrah
Summary
Professional bartender and hospitality expert with 10+ years of experience.
Proven skills in mixing and serving beverages, managing bar inventory, and ensuring customer satisfaction.
I pride myself on giving exceptional service. I've dealt with high-pressure situations and many high-volume environments.
I'm known for reliability, I do not call out.
Im very flexible on schedule. I love creating positive experiences for guests and try my best to cultivate regulars.
I've worked in the food and beverage industry since I was able to work. Starting as a teenager with a catering company my mother ran. I truly enjoy being a bartender and new challenges and opportunities.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Bartender
Tom's Watch Bar
01.2025 - Current
Various
DWP Events
01.2011 - Current
- Positions Held : Busser, Server, Bartender, Banquet Captain
- Long standing position that has put me inside every event type there is, I have dealt with any problem that could arise from an F&B standpoint over the course of 15 years.
- Led banquet staff to ensure seamless event execution and exceptional guest experiences.
- Trained and mentored new team members on service standards and best practices.
- Coordinated with culinary teams to align menu offerings with client expectations.
- Managed inventory and supplies, ensuring readiness for events while minimizing waste.
- Oversaw setup and breakdown of banquet facilities, maintaining high cleanliness standards.
Bartender
Sol Toro
01.2024 - 12.2024
- Developed seasonal drink menus, incorporating local ingredients and trends.
- Designed tequila and margarita flights.
- Gained extensive knowledge of tequila during time here.
- High volume, multi-step service process. Required great time management.
Various
Mystic Marriott(Helmsman Steakhouse)
01.2022 - 12.2023
- Positions Held : Server, Bartender, Banquet Server, Room Service Attendant, Busser, Host
- Returned after Covid Layoff to reopen new restaurant "The Helmsman"
Server
Junior's Restaurant
02.2022 - 07.2022
Head Gardener
Old Time Gardening
04.2020 - 12.2021
- Designed landscape layouts that enhanced visual appeal and ecological balance of gardens.
- Monitored plant health and soil conditions, adjusting care practices as needed.
Bartender
Mix Rooftop Bar @ Sift
06.2021 - 11.2021
- Developed signature drink menus, aligning offerings with current trends and customer preferences.
- Collaborated with kitchen and bakery staff to create pairings that elevate overall dining experiences for patrons.
Various
Mystic Marriott(Octagon Steakhouse)
01.2018 - 01.2020
- Positions Held : Server, Bartender, Banquet Server, Room Service Attendant, Host, Busser
- Employed : 2018-2020(covid layoff)
- Learned fine dining etiquette, proper wine service, and several craft cocktails during time here.
- Delivered prompt and courteous room service to guests, ensuring satisfaction with every order.
- Filled in as most other positions at some point when needed.
- Shift leader with manager access.
Line Engineer
Ross Custom Switches Manufacturing
01.2016 - 01.2018
- Manufactured parts for toy trains.
Buffet Server
Foxwoods Resort Casino
01.2014 - 01.2016
- Provided exceptional customer service to enhance guest experiences.
- Managed multiple tables efficiently during peak hours.
Various
Wrights Mill Farm
01.2013 - 01.2014
- Positions Held : Groundskeeper, Landscaping, Property Maintenance, Banquet Attendent
- Maintained landscape aesthetics through regular mowing, trimming, and planting of seasonal flowers.
- Set up banquet tables and chairs according to event specifications.
- Assist in food service, ensuring timely delivery and presentation of dishes.
Event Security & Valet
Mohegan Sun Casino
01.2012 - 01.2013
- Assisted guests with parking and retrieval of vehicles. Supported banquet staff in serving food and beverages. Maintained cleanliness and organization of event spaces.
- Supported event security teams by assisting with crowd control and traffic direction, ensuring smooth operations during large-scale events.
Education
Associate of Science - Environmental Engineering
CTSCC
Norwich, CT09-2026
Skills
- Customer service excellence
- Time management
- Attention to detail
- Effective problem solving
- Guest relations
- Working under pressure
- Multitasking and organization
- Positive attitude
- Reliability and punctuality
Accomplishments
- Streamlined bar prep, resulting in more manageable workloads and more time to focus on guest interactions and other aspects of the job.
- Contributed to service that earned a stellar review in CT Insider
- Designed a variety of craft cocktails to increase bar revenue through promotions and specials.
Certification
ServSafe - Current
TIPS Certified
Languages
English
Native or Bilingual
Spanish
Limited Working
Timeline
Bartender
Tom's Watch Bar
01.2025 - Current
Bartender
Sol Toro
01.2024 - 12.2024
Server
Junior's Restaurant
02.2022 - 07.2022
Various
Mystic Marriott(Helmsman Steakhouse)
01.2022 - 12.2023
Bartender
Mix Rooftop Bar @ Sift
06.2021 - 11.2021
Head Gardener
Old Time Gardening
04.2020 - 12.2021
Various
Mystic Marriott(Octagon Steakhouse)
01.2018 - 01.2020
Line Engineer
Ross Custom Switches Manufacturing
01.2016 - 01.2018
Buffet Server
Foxwoods Resort Casino
01.2014 - 01.2016
Various
Wrights Mill Farm
01.2013 - 01.2014
Event Security & Valet
Mohegan Sun Casino
01.2012 - 01.2013
Various
DWP Events
01.2011 - Current
Associate of Science - Environmental Engineering
CTSCC