Summary
Overview
Work History
Education
Skills
Timeline

Ethan Ursua

Redlands,CA

Summary

Highly motivated individual with a background in scientific data interpretation and 4 years of customer face-to-face interactions. Comfortable sifting through complex data or speaking with clients and eager to join a new team.

Overview

4
4
years of professional experience

Work History

Server

Boston's Restaurant & Sports Bar
2020.08 - Current
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits
  • Operated POS terminals to input orders, split bills and calculate totals accurately
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.

Server

True Food Kitchen
2022.03 - 2022.12
  • Advised customers with menu navigation, as well as beverages and seasonal/nightly specials.
  • Ensured quality service to up to 50 guests per night with no order mistakes.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to cater to guests with allergies.
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.
  • Operated POS terminals to input orders, split bills and calculate totals accurately.

Team Member

In-N-Out Burger
2019.09 - 2020.02
  • Received, organized, and handed out orders to customers.
  • Responsible for store cleanliness.
  • Worked cohesively as a team to deliver the highest quality food with the best service.
  • Rotated through series of different stations based on team needs.
  • Contributed to team safety and productivity by removing safety hazards and keeping areas neat and well-stocked.

Crew Member

Cold Stone Creamery
2019.05 - 2019.08
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Took orders, prepared meals and collected payments.
  • Assessed customer needs, evaluated food allergies and suggested additional menu items as appropriate.

Education

Bachelor of Science - Ecology, Behavior, And Evolution

University of California, San Diego, CA
12.2022
  • Minor in Business
  • Relevant Coursework: Principles of Accounting, Business & Organizational Leadership, Enterprise Finance, Global Business Strategy, Product Marketing & Management, Negotiations, Personal Ethics at Work
  • Muir's Eventual Doctor's Treasurer (2019-2021)
  • The Investor's Club Member (2020-2022)
  • Ecology Club Member (2020-2022)

High School Diploma - STEM

Summit High School, Fontana, CA
05.2018
  • 4.6 GPA
  • Ranked in Top 1% of class
  • Extracurricular Activities: 4 Years Varsity Baseball

Skills

  • Teamwork & Collaboration
  • Technical Writing
  • Data Entry
  • Complex Data Interpretation
  • Multiple Priorities Management
  • Verbal and Written Communication
  • MS Office Proficiency
  • Interpersonal Skills
  • Processing Checks and Payments
  • Self-Motivated

Timeline

Server - True Food Kitchen
2022.03 - 2022.12
Server - Boston's Restaurant & Sports Bar
2020.08 - Current
Team Member - In-N-Out Burger
2019.09 - 2020.02
Crew Member - Cold Stone Creamery
2019.05 - 2019.08
University of California - Bachelor of Science, Ecology, Behavior, And Evolution
Summit High School - High School Diploma, STEM
Ethan Ursua