Ezequiel Herandez
Hartford
Summary
Detail-oriented Meat Cutter Butcher with skills in cutting and portioning meat products. Maintains cleanliness and organization of work area while adhering to safety standards. Committed to enhancing customer experience through knowledgeable product recommendations and effective team collaboration.
Overview
2
2
years of professional experience
Work History
MEAT CUTTER BUTCHER
Key Food Supermarket
Hartford, CT
06.2024 - Current
- Cut and portion various meat products to ensure quality and freshness.
- Maintain cleanliness and organization of work area, adhering to safety standards.
- Operate meat processing equipment, ensuring proper use and maintenance.
- Assist customers with product selection, providing recommendations based on needs.
- Collaborate with team members to optimize workflow and enhance efficiency.
- Monitor inventory levels, reporting shortages and coordinating restocking efforts.
- Train new employees on cutting techniques and equipment usage for skill development.
Skills
- Knife handling
- Food safety
- Sanitation practices
- Meat weighing and labeling
Languages
Spanish
Full Professional
Timeline
MEAT CUTTER BUTCHER
Key Food Supermarket
06.2024 - Current