Busser
Bangkok Social
Houston, TX
06.2026 - Current
- Assisted in maintaining cleanliness and organization of dining areas.
- Supported waitstaff by promptly clearing tables and resetting for new guests.
- Prepared and stocked service stations with necessary supplies and utensils.
- Collaborated with kitchen staff to ensure timely delivery of food items.
- Monitored inventory levels of tableware and communicated needs to management.
- Engaged with guests to provide a welcoming atmosphere during dining experience.
- Adhered to safety and sanitation standards throughout daily operations.
- Learned menu offerings to assist in answering guest inquiries effectively.
- Reset and cleaned tables quickly to prepare for new customers.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Maintained high levels of cleanliness throughout shifts, contributing to overall restaurant presentation.
- Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.
- Collaborated with fellow bussers and servers to create an efficient flow during peak hours.
- Refilled drinks and provided extra napkins and silverware to go extra mile in serving customers.
- Demonstrated attention to detail when setting tables according to restaurant standards.
- Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills.