Florante Mojica III
San Jose,Ca
Summary
Accomplished and energetic Meat Department Manager with a solid history of achievement in Safeway. Motivated team leader with strong organizational and prioritization abilities. Knowledgeable about retail operations and all areas of meat department, including proper equipment use, cleaning standards and maintaining food safety.
Overview
14
14
years of professional experience
Work History
Meat Department Manager
Safeway
05.2020 - Current
- Monitored inventory levels, ordered new supplies and oversaw restocking of cases.
- Completed inventory counts, reordered stock, and removed expired items from supply.
- Set department schedules for adequate shift coverage and assigned daily work tasks to individual team members based upon strength and experience.
- Delegated tasks and duties to department staff and clearly communicated timeframes for completion.
- Trained new employees on handling, safety and stocking procedures.
- Worked closely with employees and customers to effectively manage daily operations and communications.
Butcher/Meat Cutter/Assistant Manager
Safeway
03.2018 - 05.2021
- Knowledgeable Meat Cutter with excellent knife skills and ability to maintain compliance with U.S.D.A Guidelines and local health and safety regulations
- Recommend meat cuts to customers to meet individual preferences and event plans
- Offer patient and helpful demeanor in customer interactions
- Seeks out opportunities to go beyond basics, improve processes, and increase customer satisfaction.
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
- Assisted Meat Manager with maintaining profit margin in accordance with sales goals, expenses, price changes and waste management.
Meat Clerk
Safeway
04.2016 - 02.2018
- Kept meat cases fully stocked, clean and properly labeled to allow customers to find products quickly.
- Restocked products based on available inventories and customer demands.
- Rotated products to sell before expiration dates, prevent waste and keep food safety in check.
- Gained knowledge of different meats to answer customer questions and suggest best cuts for various dishes.
- Assisted customers with special requests to meet needs and make shopping experiences more pleasant.
- Used proper sanitation and food safety techniques to prevent food contamination and illness.
Courtesy Clerk
Safeway
03.2010 - 09.2016
- Bagged customer items efficiently using proper techniques to protect delicate items and separate different groups of merchandise.
- Helped customers take merchandise out of store and loaded items into vehicles.
- Assisted customers with large purchases by carrying items to vehicles.
- Returned unwanted items to correct store locations and restocked shelves.
- Maintained clean and tidy checkout area to optimize service delivery.
- Addressed customer complaints in a friendly and helpful manner to restore satisfaction and loyalty.
Education
Associate of Arts - Liberal Arts
De Anza College
Cupertino, Ca06.2016
High School Diploma -
Gunderson High School
San Jose, CA06.2012
Skills
- Critical thinking
- Staff leadership
- Sales and Marketing
- Coordination
- Task prioritization
- Customer relations
- Superior Work Ethic
- Schedule Coordination
Languages
English
Tagalog/Filipino
Timeline
Meat Department Manager
Safeway
05.2020 - Current
Butcher/Meat Cutter/Assistant Manager
Safeway
03.2018 - 05.2021
Meat Clerk
Safeway
04.2016 - 02.2018
Courtesy Clerk
Safeway
03.2010 - 09.2016
Associate of Arts - Liberal Arts
De Anza College
High School Diploma -
Gunderson High School
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