Francisco Butron
Kansas City.,Kansas
Summary
Dynamic and adaptable Food and Beverage Attendant with a proven track record at Tapestry Hotel by Hilton. Recognized for exceptional service under pressure and strong rapport with guests, enhancing loyalty. Skilled in food safety standards and inventory control, contributing to a collaborative team environment and ensuring an enjoyable dining experience.
Food service professional prepared to deliver high-quality service and enhance dining experience. Proven history of maintaining impeccable standards of cleanliness and organization, ensuring customer satisfaction. Reliable team player known for adaptability and strong focus on achieving results. Expertise in beverage preparation and customer interaction.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Food and Beverage Attendant
Tapestry Hotel by Hilton.
Westport ,Mo.
07.2020 - 07.2025
- Maintained clean and organized restaurant to comply with hygiene and health regulations.
- Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
- Greeted and seated guests to provide friendly and welcoming experience.
- Maintained clean and organized dining areas for an enjoyable guest experience.
- Delivered exceptional service even under high-pressure situations, maintaining the highest standards of professionalism.
- Developed strong relationships with regular customers, leading to increased loyalty and repeat business.
- Contributed to team success by cross-training in multiple roles, fostering a collaborative work environment.
Banquets Food Service.
Unbound Hotel Kansas City by Hyatt.
Kansas City, KS
09.2020 - 2024
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
Head Bartender
Embassy Suites.
Overland Park, KS
07.2020 - 03.2022
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.
- Trained new bartenders on drink recipes, mixing techniques, and customer service skills to enhance overall performance.
- Monitored cash handling procedures to ensure accuracy in transactions while minimizing instances of theft or loss.
Education
Mixologist
Cypress College
Cypress, CA05-2003
GED -
Centro De Studios Tecnologicos. Numero 6
Mexico; Distrito Federal.04-1994
Skills
- Adaptability in high-pressure environments
- Dependable performance
- Food safety standards implementation
- Food preparation support
- Attention to detail in order processing
- Inventory control
- Culinary menu design
- Beverage assembly
- Expertise in table setting
Certification
- Liqueur license.
- Food Training - Save Servers
Languages
Spanish
Full Professional
Timeline
Banquets Food Service.
Unbound Hotel Kansas City by Hyatt.
09.2020 - 2024
Food and Beverage Attendant
Tapestry Hotel by Hilton.
07.2020 - 07.2025
Head Bartender
Embassy Suites.
07.2020 - 03.2022
Mixologist
Cypress College
GED -
Centro De Studios Tecnologicos. Numero 6