Francisco Hinojosa
CEDAR RAPIDS,Iowa
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
Work History
Cook
Kraft Heinz
04.2018 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared soups in large quantities with high accuracy rate, maximizing customer satisfaction.
- Prepared food/soups in compliance with recipes and portioning control guidelines.
- Checked for quality, kept track of old and new items to confirm freshness of food and ingredients.
- Trained and assisted new staff members.
- Identified inefficiencies leading to improved productivity.
- Maintained food safety and sanitation standards.
- Followed strict standards for food handling and safety.
- Measured and mixed ingredients according to precise recipes for best results.
Education
High School Diploma -
Sabes El Jaguey
El Jaguey, GTO Mexico06.2012
Skills
- Bulk Food Preparation
- Kitchen Equipment Operation
- Attentive to Detail
- OSHA Regulations Knowledge
- Safe Food Handling Procedures
- High-Volume Production Capabilities
- Proper Food Temperatures
- Food Preparation and Safety
- Ingredient Inspection
- Production Worksheets
- Collaborative Relationships
- Cleaning and Organization
Languages
Spanish
Native or Bilingual
Timeline
Cook
Kraft Heinz
04.2018 - Current
High School Diploma -
Sabes El Jaguey
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