Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Frank Walls

Bainbridge Island,WA

Summary

Detail-oriented cook skilled in food preparation, kitchen safety, and quality assurance. Proven ability to maintain cleanliness and efficiency in fast-paced environments.

Overview

1
1
Certification
20
20
years of professional experience

Work History

cook

Harbor public house
Bainbridge Island, Washington
08.2023 - 06.2026
  • Prepared and cooked a variety of menu items daily.
  • Kept kitchen workstations clean and organized.
  • Collaborated with team members to ensure timely meal delivery.
  • Performed inventory checks and restocked supplies to maintain uninterrupted kitchen operations.
  • Followed food safety guidelines for safe food handling practices.
  • Monitored cooking times to maintain quality and consistency in dishes.
  • Adjusted recipes for customer dietary restrictions or preferences.
  • Cleaned kitchen equipment, surfaces, utensils, and dishes.
  • Maintained clean work environment through regular sweeping, mopping, and surface cleaning.
  • Operated grills, fryers, and broilers to cook items to quality guidelines.
  • Prepared dishes in a fast-paced environment with teammates to maintain high customer satisfaction rate.
  • Operated ovens, fryers, and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Wrapped, dated, and labeled food items in storage for safety and freshness.
  • Followed established procedures and requirements for safe food handling, storage, and service.
  • Chopped, diced, and sliced vegetables and fruit ahead of rush periods.
  • Used standardized recipes and other instructions to prepare food.
  • Maintained safe operation of food prep equipment to reduce complications and support safety procedures.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Organized storage areas for efficient use of space.
  • Carried pans and trays of food to and from work stations, stove, and refrigerator.
  • Managed portion control using correct utensils during preparation and plating.

Water Meter Technician

Sedona Water Company
Sedona, Arizona
02.2021 - 07.2023
  • Performed preventative maintenance on water treatment systems, including pumps, filters, softeners, and chlorinators.
  • Performed preventative maintenance on water treatment systems including pumps, filters, softeners, and chlorinators.
  • Developed detailed reports to document all activities related to the operation of the water treatment system.

Water Technician

City Of Cottonwood
Cottonwood, Arizona
02.2013 - 02.2021
  • Monitored water quality through routine sampling and testing.
  • Supported operation and calibration of water treatment equipment and systems.
  • Checked pipelines and facilities regularly for leaks and other issues.
  • Recorded maintenance work and entered data into tracking systems.
  • Worked with team members to complete preventive maintenance schedules.
  • Helped with emergency response during water contamination incidents.
  • Trained new technicians on safety rules and operating procedures.
  • Responded to customer emergency needs related to water problems and property damage.
  • Collected samples from multiple points across distribution system for lab testing.
  • Tracked equipment supplies and vehicles used in water service work.
  • Removed damaged, broken, and unsafe water piping and fixtures.
  • Supported water recovery and control work by finding leaks, tracing problems, and testing flow.
  • Followed environmental rules for waste disposal from facility operations.
  • Kept accurate records of chemical use under local regulations.
  • Inspected storage tanks, pipelines, valves, and hydrants for corrosion and leakage.
  • Advised management on regulatory requirements for drinking water safety standards.
  • Completed preventive maintenance on water treatment systems, including pumps, filters, softeners, and chlorinators.

Heavy Equipment Operator

Freeport-McMoRan
Phoenix, Arizona
03.2006 - 11.2011
  • Operated heavy machinery for excavation and site prep tasks.
  • Completed routine equipment inspections to support safe, functional operation.
  • Worked with team members to carry out mining operations efficiently.
  • Followed safety rules to reduce risk during equipment operation.
  • Used GPS and mapping systems to guide precise excavation work.
  • Ran multiple heavy equipment units safely and efficiently to excavate land for construction projects.
  • Operated front end loader to move dirt and various base materials.
  • Loaded and unloaded trucks with construction materials such as gravel, sand, and asphalt.
  • Followed safety procedures while operating machinery to help prevent accidents and injuries.
  • Operated excavators and other construction equipment to grade land correctly.
  • Performed pre-shift and post-shift equipment inspections and completed reports to support company policy.
  • Kept equipment fueled and ready for immediate use to support scheduling needs.

Education

GED -

Aptos High School
Aptos, CA
09-1989

Skills

  • Food preparation and cooking
  • Kitchen safety and hygiene
  • Equipment operation and maintenance
  • Inventory management and control
  • Time management and organization
  • Quality assurance and control
  • Problem solving and conflict resolution
  • Attention to detail and focus
  • Effective communication skills
  • Adaptability to change and multitasking
  • Temperature control and food storage
  • Portion control and measuring ingredients
  • Knife skills and cutting techniques
  • Cleaning and organization practices
  • Order verification and customer service
  • Contamination prevention strategies
  • Contamination prevention
  • Focused and disciplined
  • Health code adherence
  • Ingredients measuring
  • Dish preparation
  • Frying
  • Cleaning and organization
  • Order verification
  • Cooking
  • Cutting and slicing techniques
  • Kitchen equipment operation and maintenance
  • Food spoilage prevention
  • Strong attention to safe food handling procedures
  • Food storage
  • Kitchen organization
  • Customer service

Certification

  • WA FOOD HANDLING SAFETY CARD (Kitsap)
  • TWIC
  • CDL CLASS A WITH N ENDORSEMENT
  • USAF VETERAN

Timeline

cook

Harbor public house
08.2023 - 06.2026

Water Meter Technician

Sedona Water Company
02.2021 - 07.2023

Water Technician

City Of Cottonwood
02.2013 - 02.2021

Heavy Equipment Operator

Freeport-McMoRan
03.2006 - 11.2011

GED -

Aptos High School
Frank Walls