I’m a server with work experience at Michelin-starred fine dining establishments and I am looking to extend my experience in this field. I have extensive knowledge about food, wine and service detail. I enjoy learning and helping to train others.
Overview
26
26
years of professional experience
Work History
Server
BESA
Detroit, MI
04.2022 - 08.2025
Provided exceptional customer service to enhance dining experiences for guests.
Assisted in training new servers on menu knowledge and service standards.
Maintained cleanliness and organization of tables and dining areas throughout shifts.
Server
Pastis
New York, NY
05.2019 - 01.2022
Provided exceptional customer service to enhance dining experiences for guests.
Handled customer inquiries and resolved complaints with professionalism and care.
Collaborated with kitchen staff to ensure timely food delivery and special requests.
Maintained cleanliness and organization of tables and dining areas throughout shifts.
Assisted in training new servers on menu knowledge and service standards.
Server
L’avenue @saks fifth avenue
New York, NY
02.2019 - 11.2019
Provided exceptional customer service to enhance dining experiences for guests.
Collaborated with kitchen staff to ensure timely food delivery and special requests.
Maintained cleanliness and organization of tables and dining areas throughout shifts.
Captain
Aureole
New York, NY
07.2017 - 02.2019
Led team in delivering exceptional service during high-volume dining periods.
Trained and mentored junior staff on restaurant protocols and service excellence.
Coordinated with kitchen staff to ensure timely and accurate order delivery.
Resolved customer complaints effectively to uphold restaurant reputation and quality standards.
Developed and maintained strong relationships with regular customers for enhanced satisfaction.
Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
Server
Ai Fiori
New York, NY
03.2016 - 12.2016
Provided exceptional customer service to enhance dining experiences for guests.
Collaborated with kitchen staff to ensure timely food delivery and special requests.
Maintained cleanliness and organization of tables and dining areas throughout shifts.
Captain
The NoMad
New York, NY
02.2012 - 10.2015
Led team in delivering exceptional service during high-volume dining periods.
Trained and mentored junior staff on restaurant protocols and service excellence.
Coordinated with kitchen staff to ensure timely and accurate order delivery.
Resolved customer complaints effectively to uphold restaurant reputation and quality standards.
Oversaw daily operations to maintain high standards of cleanliness and organization.
Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
Developed and maintained strong relationships with regular customers for enhanced satisfaction.