Summary
Overview
Work History
Education
Skills
Accomplishments
Additional Information
Timeline
Generic

Gabriel Medina

OSHKOSH,Wisconsin

Summary

I have lots of experience in the restaurant industry. Such skills may seem decently specialized but there are benefits to working in this field. Communication with guests strengthened my effectiveness in communicating with all kinds of people. Knowing how to react in problematic or stressful situations is also a skill that can be used no matter the job.

Overview

4
4
years of professional experience

Work History

Server

Red Robin
07.2023 - Current
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Gained Skills with working under stressful conditions

Server

Parker John's BBQ & Pizza
05.2022 - 10.2022
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Bussed and reset tables to keep dining room and work areas clean.

Kitchen Prep Cook

Chalice Inc
08.2019 - 01.2022
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Cooked and Prepped Food by Order

Daycare Assistant

Valley Christian High School
06.2019 - 07.2019
  • Used patience, skill and various behavior modification techniques to maintain order and safety.
  • Maintained clean, neat and hazard-free areas to protect kids, personnel and families.
  • Provided lunchtime assistance to monitor children, assist with eating and serve food.
  • Taught children to organize toys, wash hands, and share by leading by example.
  • Planned and implemented crafts and other activities to spark interest and enhance development.

Education

Bachelor of Science - Biomedical Sciences

University of Wisconsin - Oshkosh
Oshkosh, WI
05.2025

Skills

  • Supply Restocking
  • Safe Food Handling
  • Guest Engagement and reassurance
  • Communicating with guests and with staff members effectively
  • Effectively delegating tasks
  • Learning to solve problems quickly and effectively
  • Knowing how to de-escalate situations

Accomplishments

I am a Deans List student at the University of Oshkosh Wisconsin.

Additional Information

I am currently a student at the University of Wisconsin Oshkosh planning to obtain my Bachelor of Biomedical Science. I plan on attending the graduate program at the University of Wisconsin Madison, the Physician Assistant program. As I am pursuing down this path I would love to gain patient care and hands on experience, since this is the path I am passionate about.

Timeline

Server

Red Robin
07.2023 - Current

Server

Parker John's BBQ & Pizza
05.2022 - 10.2022

Kitchen Prep Cook

Chalice Inc
08.2019 - 01.2022

Daycare Assistant

Valley Christian High School
06.2019 - 07.2019

Bachelor of Science - Biomedical Sciences

University of Wisconsin - Oshkosh

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Gabriel Medina