Motivated student with experience in customer service, skilled in effective communication and problem-solving. Known for reliability and collaboration, contributing to smooth operations and positive customer interactions.
Overview
4
4
years of professional experience
Work History
Hostess/Lead Busser
Camelias Mexican Grill
Royal Oak, MI
01.2023 - 08.2026
Managed reservation system, optimizing seating arrangements to enhance guest experience.
Assisted in inventory management, monitoring supplies for dining room operations.
Completed daily side work and opening and closing duties without fail
Backed up servers by checking on tables and retrieving items for guests.
Pastry Sous Chef
Camelias Mexican Grill
Royal Oak, MI
06.2022 - 12.2022
Primarily responsible for the assembling and decorating of Mexican Tres Leches Cakes.
Assisted in preparing a variety of Mexican pastries.
Collaborated with kitchen staff to create seasonal dessert menus, enhancing customer experience.
Maintained cleanliness and organization of pastry station according to health and safety standards.
Education
High School Diploma -
Seaholm High School
Birmingham, MI
06-2026
Bachelor of Science - Biology, Health, And Society
University of Michigan
Ann Arbor, MI
06-2030
Skills
Customer service
Effective multitasking
Excellent communication
Efficient collaboration
Inventory management
Goal-oriented
Highly Motivated
Reliable and responsible
Timeline
Hostess/Lead Busser
Camelias Mexican Grill
01.2023 - 08.2026
Pastry Sous Chef
Camelias Mexican Grill
06.2022 - 12.2022
High School Diploma -
Seaholm High School
Bachelor of Science - Biology, Health, And Society