Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Gabriela Ocelotl

Indianapolis,IN

Summary

Dynamic Cook Shift Leader at Chipotle Grill with proven expertise in team leadership and kitchen organization. Enhanced food quality and minimized waste through meticulous inventory management and efficient food preparation. Recognized for exceptional customer service and adept cooking techniques, ensuring a safe and sanitary environment for all.

Overview

1
1
year of professional experience

Work History

Cook Shift Leader

Chipotle Grill
09.2022 - 01.2024
  • Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
  • Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Streamlined food preparation tasks for more efficient service during peak hours.

Education

Lawrence Central High School

Skills

  • Customer service
  • Team leadership
  • Cooking techniques
  • Kitchen organization

Languages

English
Full Professional
Spanish
Native or Bilingual

Timeline

Cook Shift Leader

Chipotle Grill
09.2022 - 01.2024

Lawrence Central High School
Gabriela Ocelotl