Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Gabriel E. Rivera

Arlington,Texas

Summary

Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Cook II

Loews Hotels
Arlington, TX
01.2024 - Current
  • Maintaining, setting up, producing food, and controlling the quality of all food items prepared for both breakfast, lunch, and dinner.
  • Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
  • Operated a variety of machinery and tools safely and efficiently.
  • Maintained clean and orderly appearance throughout kitchen and dining area.

Cook I

Legends Hospitality LLC
Arlington, Texas
06.2023 - 01.2024
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Received and stored food and supplies.
  • Adhered to food safety standards when storing and preparing foods.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.

Education

Bachelor of Science - Graphic Design

Instituto Tecnologico Universitario Readic
Zulia, Venezuela
10-2012

Skills

  • Time management
  • Critical thinking and problem solving
  • Ability to multitask
  • Fast Learner
  • Computer skills
  • Leadership skills
  • Adaptability

Languages

English
Professional
Spanish
Native/ Bilingual

Certification

  • Food Handler. September 2023/2028

Timeline

Cook II

Loews Hotels
01.2024 - Current

Cook I

Legends Hospitality LLC
06.2023 - 01.2024
  • Food Handler. September 2023/2028

Bachelor of Science - Graphic Design

Instituto Tecnologico Universitario Readic
Gabriel E. Rivera